Chipotle

www.chipotle.com
There are newer employer reviews for Chipotle

 

I learned much while working for Chipotle

  • Comp & Benefits
  • Work/Life Balance
  • Senior Management
  • Culture & Values
  • Career Opportunities
Current Employee - Prep Cook in Woodland Hills, CA
Current Employee - Prep Cook in Woodland Hills, CA

I have been working at Chipotle part-time (less than a year)

Pros

Free food and 50% when off the clock

Cons

Only employee discount at the Chipotle you work.

Recommends
Negative Outlook
Approves of CEO

942 Other Employee Reviews for Chipotle (View Most Recent)

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  1.  

    Crew Sucks, Food is good

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Former Employee - Crew Member in Pittsburgh, PA
    Former Employee - Crew Member in Pittsburgh, PA

    I worked at Chipotle part-time (less than a year)

    Pros

    The food is good, you get a free meal after you work a shift

    Cons

    The perpetual rush-hour lines are stressful, people can be nasty

    Doesn't Recommend
    Neutral Outlook
    Disapproves of CEO
  2. 1 person found this helpful  

    Okay, But not for everyone

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Crew Member in Providence, RI
    Current Employee - Crew Member in Providence, RI

    I have been working at Chipotle full-time (less than a year)

    Pros

    Good food, Room for Advancement , Generally good people , it can be a good experience if the situation is right. , Decent pay

    Cons

    Crazy high standards , They expect everything to be done so quickly , which is fine , but the working conditions are inconsistent , its easy to find a flow with something then come in the next day, have to do it a completely different way and still be expected to get the same times you've been getting. They also DON'T hesitate to fire people. There is a VERY high turnover, At LEAST 1-2 people get fired each month, some for just being slower than other people. When people get fired the remaining crew is expected to pick up the slack meaning youll be working doubles , closing the store then opening the very next morning. IF your willing to make chipotle your life ,you'll be fine , anyone else STAY AWAY!!!

    Advice to ManagementAdvice

    Its Okay to have standards , but you need SOME flexibility within those standards , every day isn't the same

    Doesn't Recommend
    Disapproves of CEO
There are newer employer reviews for Chipotle

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