DISH

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1672 Employee Reviews (View Most Recent)

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6 people found this helpful  

The Truth Hurts. A Managers Point of View.

Field Service Manager (Current Employee) Placerville, CA

ProsNot the worst Job I have had, but it's heading down that direction.

ConsDish no longer cares about their employee's and everybody is just a number to them and can easily be replaced. So far this year, we have seen every type of employee from Field Service, Management, Human Resources, and Training get let go during their newly found "talent upgrade" process. They have been pushing all their employees to the limit to see how much work they can topple on top of them and the breaking point can now be seen with many dissatisfied surveys here and with the internal survey that they are currently conducting. The technicians are our hardest working employees of the company, yet they are being overworked and not properly compensated for. When they complain to us about their day to day issues, we as their managers are not allowed to sympathize with them and are told to tell them "Hey, it's what you get paid for. You either do it or go find another job."

Advice to Senior ManagementStop Micro-Managing your employees and stop making Job-Aids to make us perform like robots. It's a slap to the face to work for a company for 4+ years and be proficient and successful at it, to now force us to use these Job-Aids and tell us "Hey, you have been doing it wrong this whole time, follow this Job-Aid step by step and you will be successful!"

No, I would not recommend this company to a friend – I'm not optimistic about the outlook for this company

    • Culture & Values
    • Work/Life Balance
    • Senior Management
    • Comp & Benefits
    • Career Opportunities
    • Approves of CEO

    1 person found this helpful  

    One of the best jobs I've ever had

    Customer Service Representative (Current Employee) Littleton, CO

    I have been working at DISH full-time for more than 5 years

    Pros: Great bonuses based on performance, excellent training and career advancement. They provide tuition… Cons: Lack of noticeable leadership in certain areas, the benefits have painfully high deductibles. Perception is reality and sometimes management… Advice to Senior Management: Annual surveys so that upper management knows how people feel about their jobs… Yes, I would recommend this company to a friend – I'm optimistic about the outlook for this company… More

    • Culture & Values
    • Work/Life Balance
    • Senior Management
    • Comp & Benefits
    • Career Opportunities
    • Approves of CEO

    4 people found this helpful  

    Inconsistent and mediocre

    Accounting Clerk (Current Employee) Englewood, CO

    I have been working at DISH full-time for less than a year

    Pros: Company has been growing strong in the past using band… Cons: Management doesn't listen very well. Nit pick at the little… Advice to Senior Management: Listen to you employees and talk directly to them if… No, I would not recommend this company to a friend – I'm optimistic about the outlook for this company… More

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