3265 Employee Reviews (View Most Recent)

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Manager with knowledge

  • Comp & Benefits
  • Work/Life Balance
  • Senior Management
  • Culture & Values
  • Career Opportunities
Current Employee - Manager  in  San Bernardino, CA
Current Employee - Manager in San Bernardino, CA

I have been working at McDonald's full-time for more than 8 years

Pros

Learn how manage people at a young age
Employees are young
Great employer

Cons

Long hours
Customers are mean sometimes
Homeless people

Advice to ManagementAdvice

Treat employees how you want to be treated

Recommends
Neutral Outlook
Approves of CEO

Other Reviews for McDonald's

  1.  

    Worked my way up the ladder

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - General Manager
    Current Employee - General Manager

    I have been working at McDonald's full-time for more than 10 years

    Pros

    -Franchised restaurant, so it was locally owned and operated.
    -Able to work my way up pretty quickly, started when I was 16, was a manager by 18, assistant GM when I was 23, and became GM by 25.
    -Owner offers health insurance, free uniforms, disability, 401k with up to 3% match, free meals when working, 4 day work weeks, paid vacation( 3 weeks until 10 years then you receive 4), competitive salary
    -family like atmosphere

    Cons

    -4 day work weeks rarely happen
    -working with a franchised owned restaurant means the owner sets the standards, this is mostly a good thing unless some tings asked of you are unattainable or just plain mind-boggling(ie. must have so many people in the store, but I don't want excuses as to why labor can't be made)
    -comes with the business but not a whole lot of work-life balance, but it can be managed
    -even though my store has consistently low turnover rates, we still go through alot of employees, but that's the nature of a minimum wage job

    Advice to ManagementAdvice

    There are opportunities for our restaurants to improve profitability that may initially irritate customers, but they will understand and continue to frequent our restaurants

    Recommends
    Positive Outlook
    Approves of CEO
  2.  

    very good high paying job

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Chef  in  Denver, CO
    Current Employee - Chef in Denver, CO

    I have been working at McDonald's full-time for more than 10 years

    Pros

    food is healthy and great

    Cons

    bad co-workers and smelly and very nice

    Advice to ManagementAdvice

    treat customers nicely and dont be mean

    Doesn't Recommend
    Neutral Outlook
    No opinion of CEO
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