Patina Restaurant Group

  www.patinagroup.com
  www.patinagroup.com
There are newer employer reviews for Patina Restaurant Group

 

good

  • Comp & Benefits
  • Work/Life Balance
  • Senior Management
  • Career Opportunities
Former Employee - Server in Orlando, FL
Former Employee - Server in Orlando, FL

I worked at Patina Restaurant Group

Pros

good money good shifts good atmosphere

Cons

too many unexperieced coworker who do not know what are doing

Advice to ManagementAdvice

pay more attention to the needs of the cast member

Recommends

26 Other Employee Reviews for Patina Restaurant Group (View Most Recent)

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  1.  

    Bartender

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Career Opportunities
    Former Employee - Bartender in Anaheim, CA
    Former Employee - Bartender in Anaheim, CA

    I worked at Patina Restaurant Group

    Pros

    Pretty good place to work. Made good money behind the bar. Usually you made comparable money on how hard you worked during the shift.

    Cons

    Management didn't treat people well. Dealt with many irate customers and families. Kitchen messed up a lot and you had to take food off of their bill, lowering your tip.

    Advice to ManagementAdvice

    Listen to your employees. Upper management didn't do a great job hiring good management during my time there. There were some good managers, but a lot of really bad ones.

  2. 1 person found this helpful  

    Some Good Some Bad

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Career Opportunities
    Former Employee - Director of Operations in Los Angeles, CA
    Former Employee - Director of Operations in Los Angeles, CA

    I worked at Patina Restaurant Group

    Pros

    Recognized Chef, industry name, good presence in the Los Angeles and New York City Markets. Some talented people at the helm.

    Cons

    Downturn in industry has created a somewhat necessary penny wise, dollar foolish mindset at the company. This will hurt them compared to others when things finally turn upward. They have a lot of unprofitable locations bringing the rest of the company down.

    Advice to ManagementAdvice

    Remember what made you successful in the past. In this economy "luck" will be exposed for what it is. The only differentiation companies have now are their "people".

    No opinion of CEO
There are newer employer reviews for Patina Restaurant Group

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