Pizza Hut
3.0 of 5 846 reviews
www.pizzahut.com Plano, TX 5000+ Employees

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Decent temporary work, hard on vehicle

Pizza Hut Delivery Driver (Former Employee)
Newark, DE

ProsFree food. Free drinks. Depends on how nice your manager is and how much that manager's manager is tightening thumbscrews about food expenditures.

If you are a driver, you spend a lot of time on the road away from the workplace- that means not interacting with customers or dealing with orders as much. It is one of the fun parts of the job.

I tended to wash dishes and do dough prep during down time. Both are activities where you can easily zone out and the time passes at a decent pace.

People who are either dragging along the bottom or at a crossroads in life work there. The former can be difficult to work with; the latter can be interesting.

ConsThe free food will make you fat.

You get a $2 dispatch fee, which many customers take to mean they don't need to tip you.

The job reinforces negative stereotypes about minorities not tipping- because sadly, they typically don't.

Your vehicle will suffer long term wear and tear that makes the job not worth it. And it will smell like pizza, not to you, but to everyone else who gets in your car.

Advice to Senior ManagementDispatch fee increases based on how much is ordered or how far away you are. We are in the internet age with google maps and other things, this is definitely possible.

Company vehicles. NPC makes loads of money. It would not be hard to swing a company vehicle, or heck, at least some oil change coupons from the local auto shop or something.

Yes, I would recommend this company to a friend

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    • Culture & Values
           
    • Work/Life Balance
           
    • Senior Management
           
    • Comp & Benefits
           
    • Career Opportunities
           
    • No Opinion of CEO

     

    Pizza Hut is not a career company

    Assistant Manager (Current Employee)
    Omaha, NE

    I have been working at Pizza Hut part-time for more than a year


    Pros: Although very fast paced at times the work is really easy to do… Cons: This company is more focused on the cost of labor vs. effective and efficient service to its customers. Shifts are almost always… Advice to Senior Management: Focus first on the employee; because they usually have good… No, I would not recommend this company to a friend More
    • Culture & Values
           
    • Work/Life Balance
           
    • Senior Management
           
    • Comp & Benefits
           
    • Career Opportunities
           
    • No Opinion of CEO

     

    Franchise or Corporate matters!

    Restaurant General Manager (Current Employee)
    Grand Rapids, MI

    I have been working at Pizza Hut full-time for more than 5 years


    Pros: Easy when staffed properly, they have new offers all the time that… Cons: Generally all of the work load falls onto the GM's shoulders, most have to close and count inventory then come back and… Advice to Senior Management: Pay the secondary management more. No, I would not recommend this company to a friend – I'm optimistic about the outlook for this company… More
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The history of Pizza Hut began in 1958, when what is now the world's largest pizza franchise was born. Pizza Hut is the world's largest pizza restaurant chain and is a subsidiary of Yum! Brands, Inc., whose restaurants… Full Overview

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