Pronto Restaurant

  www.prontorestaurant.com
  www.prontorestaurant.com
There are newer employer reviews for Pronto Restaurant

 

Was able to lead an amazing Pastry Team! Streamlined kitchen standards and efficiency to positively impact business.

  • Comp & Benefits
  • Work/Life Balance
Current Employee - Anonymous Employee
Current Employee - Anonymous Employee

I have been working at Pronto Restaurant

Pros

Management received a House account to the restaurant.

Cons

The three owners were never homogenous.

Advice to ManagementAdvice

Keep up with the monthly management meetings, maybe increase to weekly/bi weekly frequency.

2 Other Employee Reviews for Pronto Restaurant (View Most Recent)

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  1.  

    Learned quite a bit, and performed above satisfactory to please the 3 owners.

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Former Employee - Executive Pastry Chef in Royal Oak, MI
    Former Employee - Executive Pastry Chef in Royal Oak, MI

    I worked at Pronto Restaurant full-time (more than an year)

    Pros

    complete autonomy, created staff development.

    Cons

    recognition/rewards system excluded some. no pay increases for menu expansion and sales increase.

    Advice to ManagementAdvice

    Have a weekly meeting to all be on the same page.

    Doesn't Recommend
    Negative Outlook
There are newer employer reviews for Pronto Restaurant

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