Sodexo
3.2 of 5 246 reviews
www.sodexo.com Issy-les-Moulineaux, France 5000+ Employees

246 Employee Reviews (View Most Recent)

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Great job for a college student

Cook (Former Employee)
Corvallis, OR

I worked at Sodexo part-time for more than a year

ProsEasy job, pleasant co-workers, flexible with my school schedule, management allowed autonomy and did not micro-manage.

ConsLow pay, could not get a promotion to management despite a culinary degree, a bachelor's degree in business and over 10 years experience as a chef manager.

Advice to Senior ManagementAdvice to recruiters, HR and hiring managers: Make it easier for advancement. Recognize your employee's accomplishments and contributions to the company... don't ignore performance reviews when current employees seek promotions.

No, I would not recommend this company to a friend – I'm not optimistic about the outlook for this company

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Review

Chef (Former Employee)
Los Angeles, CA

I worked at Sodexo full-time for more than 3 years


Pros: Great Benefits, Good schedule, Company support. Promotion from within the… Cons: Sometimes you need to much documentation to get things moving in a… Advice to Senior Management: Need more mentoring from within. Yes, I would recommend this company to a friend – I'm optimistic about the outlook for this company… More

  • Culture & Values
         
  • Work/Life Balance
         
  • Senior Management
         
  • Comp & Benefits
         
  • Career Opportunities
         
  • No Opinion of CEO

 

Best job I have had

Food Service Supervisor (Current Employee)
San Francisco, CA

I have been working at Sodexo full-time for less than a year


Pros: Caring management, great benefits, flexible schedule Cons: Disorganization, external promotion, high turnover Yes, I would recommend this company to a friend – I'm optimistic about the outlook for this company… More

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