T.G.I. Friday's Employee Review

Current Employee – been working at T.G.I. Friday's full-time for less than a year

Pros – flexible hours (even if it's a complicated schedule)
relatable and helpfull managers
good opportunity to learn in the hospitality industry
more or less decent tip/tipshare

Cons – some inconsiderate coworkers
some clientelle behave improperly and rudely and try anything at will to get more discounts
very rude back of house employees such as chefs and dishwashers

Advice to Senior Management – limit the discounts, it attracts the rude clientelle, and it cuts chances for both servers and the corperation to make money
im not sure if bussers are in most tgi fridays but, the tip share is unfairly distributed, the hosts get a hefty tipshare compared to bussers who go through all the biohazards of trash and being exposed to other people's bacteria, and then dont even have health benefits in return for thier hard work. the tipshare comes from servers and they would want that money to go to those who assist them directly. isnt this a legal issue?

Yes, I would recommend this company to a friend – I'm not optimistic about the outlook for this company