Food Lion Reviews
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Pros
Holiday bonus but it could be gone any year no warning. Vacaton pay economic stability everybody has go to eat.
Cons
The waste of money that is not given to front line employees . "meetings out of town for a select few cronies ' golf outings " bonuses for store managers and district managers who do none of the work that got the sales or gross profits. Making positions for soon to be wives of regional directors. then making employees go to her meetings to justfy her new job . The promotions of individuals all in the name of diversity not because of merit or job performance. STOP MICROMANAGEING us we have been doing it longer than you have and it is not Brain surgery.
Advice to Senior Management
None they don't LISTEN .20 word min-- But get rid of the fat at Foodlion but it will never happen because of the cronie club mentality. stupidity loves company, it is like all managers are brainwashed. stop sugar coating everything it is not greatness upon greatness = greatness High prices because of fat above store level and the heart felt Welcome will put us in the grave.
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Meat Cutter in Raleigh, NC:
“Could be great”
Oct 28, 2009
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Sales Associate in High Point, NC:
“horrible neighbors, low prices should be motto”
Oct 14, 2009
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PT Grocery Associate in Myrtle Beach, SC:
“Things Are Not What They Seem !”
Sep 12, 2009
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Anonymous in Statesville, NC:
“Could be Worse”
Aug 25, 2009
1 found helpful
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Department Manager:
“Hits and Misses”
Aug 17, 2009
1 found helpful
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Frozen Food Associate:
“Low employee pay and poor working conditions.”
Jun 29, 2009
1 found helpful
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Cashier in Maryville, TN:
“Okay place for HS students”
Jun 25, 2009
1 found helpful
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Information Technology:
“A good place to work, but not great.”
Jun 14, 2009
1 found helpful
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Front End Assistant (FEAst) in Fairfax, VA:
“Food Lion”
Jun 10, 2009
1 found helpful