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Hersha Hospitality
1.8 of 5 5 reviews
www.hersha.com Harrisburg, PA 150 to 499 Employees

Hersha Hospitality Reviews

Updated May 10, 2013

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1.8 5 reviews

                             

33% Approve of the CEO

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Jay H. Shah

(3 ratings)

40% of employees recommend this company to a friend
5 Employee Reviews
in
  • Culture & Values
         
  • Work/Life Balance
         
  • Senior Management
         
  • Comp & Benefits
         
  • Career Opportunities
         
  • No Opinion of CEO

 

NYC Office is unorganized, unprofessional, petty and regressive.

Area Director of Revenue Management (Former Employee)
New York, NY

I worked at Hersha Hospitality full-time for more than a year

ProsReceived NYC & multi-brand experience.

ConsRegional Operations team is underqualified for positions. Office atmosphere is extremely political, male-dominated and fosters a toxic work environment. Support from Regional Operations and VP of Revenue Management does not exist; their behavior is subversive and counterproductive - they will put their needs and desires above those of the company and their subordinates.

Advice to Senior ManagementTake time to listen to employees, this will be most helpful in identifying core problems. Give HR the necessary training so they have the tools to enable them to deal with these issues. Recognize that some of the people in upper-management roles may not be fit for said role, despite the time they have invested with the company. The company itself seems to be moving in the right direction, while the NYC office maintains a very narrow-minded view of the overall picture.

No, I would not recommend this company to a friend – I'm not optimistic about the outlook for this company

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  • Culture & Values
         
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  • Senior Management
         
  • Comp & Benefits
         
  • Career Opportunities
         
  • Disapproves of CEO

1 person found this helpful  

Do not recommend this company

Anonymous Employee (Former Employee)
Jamaica, NY

I worked at Hersha Hospitality full-time for more than 3 years

ProsHealth Insurance but very expensive and some promotion within

ConsDo not treat employees fairly; Do not give raises on timely fashion.
Managers are really bad at providing their staff any time of information

Advice to Senior ManagementTreat your employees with respect and listen to their opinions and maybe you will have a better outcome.
Do not side with General Managers they will always say what you want to hear. Upper Management should check on properties more often so they can actually see what is really going on at the hotels.

No, I would not recommend this company to a friend

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  • Work/Life Balance
         
  • Senior Management
         
  • Comp & Benefits
         
  • Career Opportunities
         
  • Disapproves of CEO

1 person found this helpful  

I would not recommend others to work for company

Anonymous Employee (Former Employee)

I worked at Hersha Hospitality

Prosnumerous hotels available. benefits available. health insurance.

Consrevolving door, no job security, don't treat employees well

Advice to Senior Managementtreat your people right and inturn they will prodce for you

No, I would not recommend this company to a friend

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  • Culture & Values
         
  • Work/Life Balance
         
  • Senior Management
         
  • Comp & Benefits
         
  • Career Opportunities
         

 

Great people, but the work can get redundant

Revenue Management Intern (Former Employee)
New York, NY

I worked at Hersha Hospitality as an intern for less than a year

Pros-Open door policy
-Great corporate culture
-Directors are always willing to help

Cons-Work can get dull and redundant

Yes, I would recommend this company to a friend – I'm optimistic about the outlook for this company

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  • Culture & Values
         
  • Work/Life Balance
         
  • Senior Management
         
  • Comp & Benefits
         
  • Career Opportunities
         
  • Approves of CEO

 

Lots of autonomy in the execution of duties.

Banquet Staff (Current Employee)
Saint Pete Beach, Pinellas, FL

I have been working at Hersha Hospitality part-time for more than 3 years

ProsNo micromanagement
Decent hourly pay, considering the skills required.
Great work environment.
Great experience to fall back on in tough times.

ConsLong shifts (12-20 hours)
High variability in hours worked (Sometimes 80 hr/wk, sometimes 12 hrs/wk)
A field with high demand for competent, consistent workers (Never out of a job).

Yes, I would recommend this company to a friend

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