In-N-Out Burgers Reviews
Link
Embed
Twitter
Facebook
Digg
Salaries |
| |
Reviews |
| |
Interviews |
| |
Jobs |
-
Sep 24, 2009
2009-09-24 03:02 PDT
Details
Pros
Probably the best thing about In-N-Out Burger management is that everyone calls each other by their first name and we are all family. They really take care of their managers and associates. They offer great benefits and great job security. You really have to mess up to get fired as a manager. Also they allow us to train our associates and give us tools to monitor their success. They are constantly pushing us to be better as a manager and as a store. They just really take care of their people.
Cons
Probably the biggest downside is the hours. The night shift is nine and a half hours and ends at 1:30am. So this is a bummer for family life. That would really be it, I mean I would say most managers don't really mind the closing shift anyway, because we are all used to it. Most of us have been doing it for at least two years.
Advice to Senior Management
In-N-Out managers are some of the hardest working people I know. Great job guys!!!
Helpful Review?
Yes |
No
Share:
-
Cook in San Diego, CA:
“Wonderful place to work at.”
Aug 10, 2009
-
Level 5 in Santa Ana, CA:
“Great job, you'll burn out - but stick with it!”
May 14, 2009
-
Level 7 Associate:
“A good place to start, and not a bad place to end up.”
Apr 20, 2009
-
Level 6 in Tempe, AZ:
“Pays well but takes forever to move up”
Nov 4, 2008
-
Associate in Carlsbad, CA:
“In-n-out Burger a good, clean place to work, an overall good experiance”
Sep 14, 2008
-
Cant Remember in Diamond Bar, CA:
“Best job I ever had.”
Sep 3, 2008
-
5th Level Associate in Chico, CA:
“Great Place to work”
Jun 24, 2008
1 found helpful
