Nobu Reviews

Pros

Nobu is renowned. It's international chain caters to the rich and famous however Nobu in Melbourne relies solely on that to make it's profits. To say you work at Nobu entitles you to the same prestige.

Cons

When you learn the inside works of Nobu Melbourne you realize that prestige is a facade. You start feeling sorry for all the customers who dine in your outlet because they are paying for nothing more than a "5 star food court" where tables are so close together that the waiter's thighs glide in between tables. "Why?" you ask. Poor management. When your managers don't like coming to work you know all hell is piled up for you.

They give work they "don't feel like doing" to other staff. There is a big difference between delegating and being unproductive.

This is a workforce that does not want you to think. Does not want to hear your ideas. Does not want you to be pro-active. This is a job solely for casuals who are not seeking a career.

There is absolutely no career advancement opportunity here.

Advice to Senior Management

If you don't like your job, learn to like it or quit. One rotten apple spoils the basket - especially when the apple is from management!