Sodexo Reviews
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Company Rating Based on 15 ratings “Neutral”
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CEO Approval Based on 13 ratings 
Michel LandelCEO 69% |
Reviews are posted anonymously by employees (updated Aug 19, 2009)
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Aug 19, 2009
2009-08-19 06:40 PDT
Details
Pros
Monday - Friday work week. No weekends or holidays.
Cons
Long hours. bombarded with paperwork. No time to read or understand changes. frustrating working with a large company. Policy's seem to change depending on who answers the calls at the corporate level.
Advice to Senior Management
Would like to get back to basics. Feed good quality food to customers. Stop trying to make every unit the same. Some units needs are different than the cookie cutter account. Stop trying to force the menu cycle on the unit.
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Anonymous:
“talk to as many current and former employees as possible before joining”
Aug 2, 2009
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Executive Chef in Lewistown, PA:
“Take your Chances”
Jul 6, 2009
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Anonymous in North Salem, NH:
“long days”
Jul 6, 2009
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General Manager in Denver, CO:
“God Managers are just as important as the client”
Mar 10, 2009
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District Manager Corporate Services in Gaithersburg, MD:
“Wake up Sodexo”
Mar 4, 2009
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Communications in Paris (France):
“Much more than you might imagine!”
Feb 21, 2009
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Human Resources Director in Irving, TX:
“Employee satisfaction breeds loyalty”
Feb 14, 2009
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District Manager Corporate Services in Irving, TX:
“Wrong Emphasis”
Jan 14, 2009
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Human Potential Professional in Los Angeles, CA:
“Sodexo, a clear leader in a clouded market.”
Oct 7, 2008
1 found helpful
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