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Chef De Cuisine Reviews

Showing 19 of 9 Companies
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3.9 / Chevy Chase, MD

“Restaurant Chef”  See all Reviews

Continuous opportunity to advance within the company. Unmatched benefits.  See all Reviews

Vancouver, Canada

“great place”  See all Reviews

strong employees, good culture, good values  See all Reviews

3.8 / Chicago, IL

“Fritz Doss, Sr. Exec Chef was my supervisor”  See all Reviews

At that time... Hyatt was in transition to public company. High demand no life balance but was promoted rapidly.  See all Reviews

3.2 / Doral, FL

“very unforgetable”  See all Reviews

all crew work with there best ability and there is harmony  See all Reviews

1.0 / Tolland, CT

“restaurant closed”  See all Reviews

Great concept, loved working with fresh local ingredients  See all Reviews

Amherst, MA

“Chef de Cuisine”  See all Reviews

Family owned. High end food execution  See all Reviews

2.6 / Salt Lake City, UT

“Harsh and unjust Employer”  See all Reviews

Great coworkers Great Customers Great Store  See all Reviews

3.6 / Baltimore, MD

“lovely great satisfaction gauranteed”  See all Reviews

wonderful work place great learning atmosphere and best work experience in baltimore  See all Reviews

3.8 / Dallas, TX

“management”  See all Reviews

A great place to work strong team work and professionalism  See all Reviews