Texas Roadhouse

  www.texasroadhouse.com
  www.texasroadhouse.com

Texas Roadhouse Reviews

311 Reviews
3.9
311 Reviews
Rating Trends

Recommend to a friend
Approve of CEO
Texas Roadhouse CEO W. Kent Taylor
W. Kent Taylor
132 Ratings
  1.  

    Great Company

    • Comp & Benefits
    • Work/Life Balance
    • Senior Management
    • Culture & Values
    • Career Opportunities
    Current Employee - Bartender/Training Coordinator
    Current Employee - Bartender/Training Coordinator

    I have been working at Texas Roadhouse full-time (more than 3 years)

    Pros

    Love working at Texas Roadhouse

    Cons

    Big gap in salary for lower management

    Recommends
    Neutral Outlook

Texas Roadhouse Interviews

Updated Dec 14, 2014
Updated Dec 14, 2014

Interview Experience

Interview Experience

65%
14%
20%

Getting an Interview

Getting an Interview

60%
35%
2%

Interview Difficulty

2.0
Average

Interview Difficulty

Hard

Average

Easy
  1.  

    Waitress Interview

    Anonymous Interview Candidate
    Anonymous Interview Candidate
    Application Details

    I applied in-person. The process took 4 weeksinterviewed at Texas Roadhouse.

    Interview Details

    Applied for the job, went in for an interview, arrived early, waited for about 30 minutes for other people to finish up their interview. I was asked one question. I was asked only one question and was offered the job right on the spot

    Interview Questions
    Accepted Offer
    Negative Experience
    Easy Interview

Texas Roadhouse Awards & Accolades

Something missing? Add an award
Glassdoor’s Employees’ Choice Award - Top 50 Large Companies, Glassdoor, 2014

Additional Info

Website www.texasroadhouse.com
Headquarters Louisville, KY
Size 5000+ Employees
Founded 1993
Type Company - Public (TXRH)
Industry Restaurants, Bars & Food Services
Revenue $1 to $2 billion (USD) per year
Competitors Unknown

If people are getting rowdy at this roadhouse, it must be because of the steaks. Texas Roadhouse operates a leading full-service restaurant chain with over 420 company-owned and franchised locations in across the states and abroad. The Southwest-themed eateries serve a variety of hand-cut steaks, ribs, chicken, pork chops, and seafood entrees, along with sandwiches, starters... More

Mission: Legendary Food. Legendary Service.

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Texas Roadhouse

 
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