McAlister's Employee Benefit: Job Training | Glassdoor

McAlister's Job Training

30 employees reported this benefit

2.8
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Available to US-based employees (Change location)

Employee Comments

Showing 1–10 of 12
  • Oct 16, 2018
    StarStarStarStarStar Current Key Holder in Rock Hill, South Carolina

    They have changed the training to be all computerized where you complete videos and tests. Training used to be more hands on

  • Oct 10, 2018
    StarStarStarStarStar Current Server/Busboy/Cashier/Food Prep in Waxahachie, Texas

    It’s fast and efficient easy to learn simple system

  • Oct 02, 2018
    StarStarStarStarStar Former Shift Leader/Manager in Cincinnati, Ohio

    I was trained well and was able to train people the way I trained them. Although, once trained and moved into the same position they wouldn't train the same way. Newer employees could get easily confused if they aren't with the same trainer every time.

  • Jul 20, 2018
    StarStarStarStarStar Former Employee in Lafayette, Indiana

    The training was probably the best part of it. Trainers were very detailed and gave us about two weeks to really get adjusted to it. Paid attention to people and were very supportive.

  • Feb 07, 2018
    StarStarStarStarStar Current Employee in High Point, North Carolina

    My gm was bad with my training. It was unorganized and she was annoyed every time I couldn't do some thing. She yelled and talked to me like I was stupid.

  • Jul 26, 2017
    StarStarStarStarStar Former Front of House Trainer in San Antonio, Texas

    As a Trainer I trained new staff well and our store shined because of it. However, when i started i recieved no training. Another important factor to consider is that some trainers get stuck on lines and cannot do their jobs training wise.

  • Nov 28, 2016
    StarStarStarStarStar Former Cashier/ Server in Wilmington, North Carolina

    Training took about two days to learn the POS system and daily duties. It was all really simple.

  • Oct 28, 2016
    StarStarStarStarStar Former prep in Beavercreek, Ohio

    I was trained thoroughly, they had different equipment to help do my job more efficiently

  • Oct 05, 2016
    StarStarStarStarStar Former Catering Coordinator in Fishers, Indiana

    I think the training was fine. Everyone was friendly and helpful.

  • Nov 14, 2015
    StarStarStarStarStar Current Manager in Naperville, Illinois

    The training was for 5 weeks in Vicksburg, Mississippi. The training was 6 days a week for a minimum of 50 hours/week. The city was small with not a lot to do when you actually had free time. The per diem for food was only $15 so most meals were fast food.


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