Nothing Bundt Cakes Employee Benefit: Job Training | Glassdoor

Nothing Bundt Cakes Job Training

24 employees reported this benefit

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Available to US-based employees (Change location)

Employee Comments

Showing 1–9 of 9
  • Oct 22, 2018
    StarStarStarStarStar Current Employee in Cincinnati, Ohio

    The job training was very quick and did not prepare employees very well.

  • Jul 22, 2018
    StarStarStarStarStar Former Guest Service Representative in Carlsbad, California

    I was lucky enough to get more thorough training, but for the most part, it was very unofficial and unorganized and still a lot of things were unclear since I was relatively new and my coworkers were angry at me for making any mistake and they treated me as if I did not do my job correctly and one of them even told me straight out that I did not do my job correctly.

  • Jul 05, 2018
    StarStarStarStarStar Current Shift Lead in Bakersfield, California

    Job Training is usually done by an experienced Team Member or Shift Lead. The manager will oversee the process and will give advice when needed.

  • Oct 19, 2017
    StarStarStarStarStar Former GSR in Brentwood, Missouri

    they dont train well

  • Oct 17, 2017
    StarStarStarStarStar Former Froster in McAllen, Texas

    You get training but the words and descriptions are very vague and you have to pick it all up yourself and they expect you to be good in a few days time.

  • Apr 29, 2017
    StarStarStarStarStar Former Froster in Newport News, Virginia

    It's paid job training. The downside is the low pay you get you for all the hard work you're putting in; you should ask yourself is it really worth it ?

  • Nov 19, 2015
    StarStarStarStarStar Former Froster in Skokie, Illinois

    They have you come in for paid training. You will learn how to frost cakes, close and open, and prepare orders. They do have strict and high standards for how their cakes look. It can be very confusing and frustrating at first but they just want to make the cakes look as perfect as possible.

  • Oct 21, 2015
    StarStarStarStarStar Former Cake Froster in Las Vegas, Nevada

    Try to be trained from the best otherwise, if your cakes look like crap and you think they look okay, you won't know for months to come.

  • Sep 01, 2015
    StarStarStarStarStar Current Employee in Winston-Salem, North Carolina

    Several weeks of job training for froster and baker.

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