Working as a Dishwasher
What's it like to work as a Dishwasher? Read testimonies from real people who work as a Dishwasher—everything from work-life balance to career satisfaction. Hear from an expert and see top companies to work for as a Dishwasher.
4K Dishwasher reviews for 2K companies
9K Dishwasher Jobs
“Everyone is knowledgeable and happy to add value to others.”
“I enjoy the joy of helping people.”
“The best of times, smooth sailing, clean kitchen happy people.”
“Good, nice, kind, happy, best”
Top Companies for Dishwasher
McDonald’s is proud to be one of the most recognized brands in the world, with restaurants in over 100 countries and billions of customers served each year. As the global leader in the food service industry, we have a legacy of innovation and hard work that continues to drive us. Today, we are growing with velocity and are focused on modernizing our experiences, not to make a different McDonald’s but to build a better McDonald’s. About 80% of the restaurants are run by franchisees or affiliates.
Today, the Olive Garden family of 850+ restaurants is evolving the brand with our customers' favorites in mind. With reinvigorated dishes, a refreshed website, a restructured logo, and remodeling of select restaurants, we aim to make every guest experience feel more like modern Italy. We also believe that life is better together and we know everyone is happiest when we're with family. Whether that's family by relation or by choice; traditional, blended or extended; neighbors, coworkers or teams; friends, groups or just "the gang." We love everyone like family. And, at Olive Garden this approach extends beyond our favorite dishes, promoting togetherness in everything we do.
Cracker Barrel Old Country Store, Inc. (Nasdaq: CBRL), established in 1969 in Lebanon, Tennessee, provides a friendly home-away-from-home in its old country stores and restaurants. Guests are cared for like family while relaxing and enjoying real home-style food and shopping that’s surprisingly unique, genuinely fun and reminiscent of America’s country heritage…all at a fair price. The restaurants serve up delicious, home-style country food such as meatloaf and homemade chicken n’ dumplins as well as our signature biscuits using an old family recipe. The authentic old country retail store is fun to shop and offers unique gifts and self-indulgences.
We are Panera Bread And we believe that good food, food you can feel good about, can bring out the best in all of us. Food served in a warm, welcoming environment, by people who care. To us, that’s good eating and that’s why we’re here. Panera began in 1980 as a cookie store in Boston, Massachusetts, and is now a leading restaurant brand with more than 2,100 bakery-cafes in the United States and Canada, 140,000 associates and annual systemwide sales in the billions. Our success has been fueled by one thing: our unending desire to bring to life fresh ideas about living and eating well. We want our guests to know the joys of great food served by people who truly care. We want them to have the food they crave, when they want it, how they want it, where they want it; and we have never stopped innovating to do just that. In everything we do, we are inspired by our mission and purpose: “One Panera for a Healthier and Happier World.” We believe in serving delicious, freshly prepared, clean dishes made with carefully selected ingredients that we would be proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. We believe in helping our local communities, especially in times of need. Today, Panera is leading the industry in clean food, digital sales, loyalty, delivery, and catering. We opened our 2,000th cafe in 2016 and we’re not slowing down. Learn more about our history, executive team, and responsibility report, visit Panerabread.com. Join us in serving our communities and guests to deliver a healthier and happier world, Apply today at careers.panerabread.com.
Denny's is America's diner. This is where Americans have come for over 60 years now to sit back, relax, and enjoy delicious, hearty meals 24/7, every day of the year. From breakfast anytime to satisfying lunches and dinners, if you're in the mood for it, chances are we're serving it. Denny's is always open, always welcoming and always serving up hearty diner food along with a mug of fresh hot coffee. So come on in anytime, park yourself in a comfortable booth, take a seat at the counter, whatever you want, because it won't take you long to understand why we're truly America's diner.
Burgers. Ribs. Fajitas. It all started with a dream: to create a place you’d want to go and hang out with good friends over a burger and a beer. Since then, we’ve boldly claimed our place in the restaurant universe. Today, you can find us in 32 different countries. People around the globe love our burgers, ribs and fajitas and the fun ways that we make every Guest and Team Member feel special.
The Texas Roadhouse story began in February 1993, when Kent Taylor opened the first location in Clarksville, Indiana, with the goal of owning a family-friendly steak restaurant, where people of all ages could come and have a great meal for a great price. Kent’s goal was to serve food he was proud of. At Texas Roadhouse, you can find Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Fresh-Baked Bread, and our Made-From-Scratch items, such as our croutons, bacon bits, and salad dressings. Pair our Legendary Food with an Ice Cold Beer or one of our Legendary Margaritas, and you will get the full Texas Roadhouse experience. Our food is not the only Legendary thing at Texas Roadhouse – Our fun is, too! From our line dancers to our jukebox, and our friendly servers, the fun is non-stop. Our team has an incredible sense of pride in everything we do, and our passion ensures you have a legendary experience with every visit. The dedication we have for our guests extends far beyond the four walls of our restaurants, with our team members getting involved in their local communities in many ways to give back to be the hometown favorite. We often say we are a people first company, that just happens to serve steaks. The Texas Roadhouse story is simple. Legendary Food, Legendary Service ® – All with lots of Legendary Fun! We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.
It all started in 1980 in Atlanta, Georgia Bill and TJ Palmer opened the restaurant that would later become Applebee’s. We’ve grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome – for delicious food, in a neighborhood setting, with attentive service, at a great value.
WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,250 restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. Chipotle is ranked on the Fortune 500 and is recognized on the 2023 list for Fortune's Most Admired Companies and Time Magazine's Most Influential Companies. With over 110,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com
We believe in making big things happen at The Cheesecake Factory. We’re known for our generous portions, large menu, and delicious slices of cheesecake, but we also create big opportunities for our people. We’ve created a welcoming workplace where you can upsize your skills, build your confidence, make great friends, and feel proud of the work you do—all while feeling supported by your teammates. We also pride ourselves on making a big impression on our guests, delivering the culinary and dining experiences that create great memories and make them eager to come back and celebrate with us again. There’s a lot to love about working with us, and we invite you to explore all the different ways you can make a big impact at The Cheesecake Factory.