Compare The Egg and I Restaurants vs Noon Mediterranean BETA

See how Noon Mediterranean vs. The Egg and I Restaurants compare on employee ratings, job openings, CEO approval, business outlook and more.

Employee Ratings

Overall Rating
(full-time and part-time employees only)
3.4
(based on 77 reviews)
2.7
(based on 67 reviews)
Career Opportunities
2.5
2.4
Compensation & Benefits
2.7
2.8
Work-life balance
3.7
2.8
Senior Management
3.2
2.3
Culture & Values
3.3
2.4
CEO Approval
The Egg and I Restaurants Ceo Bill Baumhauer
82%Bill Baumhauer
Noon Mediterranean Ceo Michael Heyne
12%Michael Heyne
% Recommend to a friend
49%
35%
Positive Business Outlook
26%
34%

Salaries

Salaries for similar jobs
General Manager6 Salaries
$49,771/yr
Server12 Salaries
$3/hr
Office Coordinator1 Salaries
$39,039/yr
General Manager15 Salaries
$43,197/yr
Crew Member10 Salaries
$10/hr
Administrative Assistant1 Salaries
$31,984/yr

What Employees Say

Pros
"Hours are great"(in 9 reviews)
"No nights"(in 7 reviews)
"Work environment"(in 4 reviews)
"Verts"(in 4 reviews)
Cons
"Upper management"(in 3 reviews)
"Verts"(in 9 reviews)
"Upper management"(in 8 reviews)
Featured Review
"Great Company"Feb 14, 2019

Current Employee - Server

I have been working at The Egg and I Restaurants part-time for more than a year

Pros

Friendly Staff and Management Great pay Flexible Scheduling

Cons

Shares the same Cons of serving at any restaurant, but other than that it is a great place to work.

"Fun Environement"Nov 14, 2018

Former Intern - Anonymous Intern

I worked at Noon Mediterranean

Pros

-Small company -Some great people -Positive work environment -Fun

Cons

-Small company -Wear many hats -Take on a lot of responsibility

Job Postings