Chili's Grill and Bar Interview Question: If a customer asked for a dis... | Glassdoor

Interview Question

Hostess Interview Tampa, FL

If a customer asked for a dish and we didn't have that

  certain item on the menu, how would you accommodate the guest?

Interview Answer

1 Answer


Offer a similar item or find a way to make a menu dish into the preferred dish.

Interview Candidate on Oct 20, 2010

Add Answers or Comments

To comment on this, Sign In or Sign Up.