Assistant Food and Beverage Manager Interview Questions | Glassdoor

Assistant Food and Beverage Manager Interview Questions

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Assistant food and beverage manager interview questions shared by candidates

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Name a time you delt with a difficult customer and how you handled it.

3 Answers

Make sure you mention a very difficult customer and nothing simple.

The guests are extremely happy and filled out a trip advisor

I was working at the four points by Sheraton in Brentwood Tennessee I had a guest come to me around 11 PM saying there was a baby crying in the room next to them so I mediately went to the front desk found them a king suite upgrade and gave to breakfast Bacher's for them for the following morning

Would you call out someone in a higher position if they were doing something wrong?

1 Answer

This was not the type of interview where I had to answer pointed questions about specific workplace experiences. There were not any difficult questions.

What was your most difficult customer confrontation and how did you handle it?

1 Answer

What does hospitality mean to you?

1 Answer

How do you resolve employee conflicts? How do you prevent them in the future? Can you give an example?

1 Answer

Tell me about a time when you went above and beyond for a guest