"When interviewing to be a baker, expect to be asked about the contributions you can bring, your motivation to bake, and your expectations of your job. Employers are looking for candidates who can follow recipes precisely, as they should be detail-oriented, as well as are knowledgeable about what it means to follow a restrictive diet, such as veganism. Be sure to show your passion for baking and your experience in customer service."
What do you think a restaurant such as the Cheesecake Factory values in order to make the customer satisfied?
Its kind of easy when I word it that way because I forgot exactly what he said but its not that hard of an interview just smile and use words such as hard working, on time, dependable, quick learner, etc. Also you should always make eye contact and be enthusiastic and relaxed.