Banquet Server Interview Questions


Banquet Server interview questions shared by candidates

Top Interview Questions

Sort: Relevance|Popular|Date
Banquet Server was asked...April 7, 2016

Tell me about a time where you contributed to the success to your department.

1 Answers

I saw an opportunity to improve the aesthetics of our coffee breaks, so I researched products and created themes that I presented to my manager. Many of them are now being used. Less

They asked if I had fine dining experience

1 Answers

I did not.

Pan Pacific Hotel

I always find "what is your weakness" the toughest question - and that was one of the questions. I find it tough because my answer changes every single time. But in a way it is easy because you can "memorize" it knowing it will most likely be on the interview.

4 Answers

The best way to answer the question - "What is your weakness?" is to answer it in a way that you recognize that you have a weakness (acknowledge it) and that you either took steps or taking steps towards making that area of your life positive. (addressing the issue) For example: I would call myself a workaholic because I tend to dive in to work for hours without little rest which negatively reflects on my life - I get burned out quickly. As of last month, I have taken proactive steps to balance out my life more: I have added 30mins/day more sleep and started to eat more greens for lunch and dinner which has increased my energy level noticeably. Less

am too much of a perfectionist

I care too much about my work.

Show More Responses
Marriott International

What kind of experience do you have?

4 Answers

Customer service, cleaning, tidy storage

Customer service

Customer service , cleaning

Show More Responses
Arcis Golf

When are you available?

3 Answers


I'm ready to work, at your call.



How many days can u work?

2 Answers

30 days

30 plus


Can you be available to work every Friday, Saturday, and Sunday?

2 Answers

Say yes because its rare that you' ll work until you've been there for a while. This is a perfect job if you live at home with your parents or have another full-time job. Less

Yes for sure


do you have any experience serving?

2 Answers

yes, i had multiple experiences in restaurants

I have extensive experience with fine dining service in very upscale/family established restaurants. I currently am a fine dining server at an upscale Italian restaurant in Atlanta, GA and before that I was serving guests in the upscale dining room of the historic Greyfield Inn. Less

The Cosmopolitan

Q: How do you handle a situation with a difficult coworker?

2 Answers

Just Be myself Allow them to go step away for Min to regroup, space is key give couple mins & calmly ask what I and other co workers help Less

I’m calmly manner to ask if they take few mins to diffuse situation, while I continue to take care of guests Until coworker had couple mins to regroup Less


Tell me about yourself?

2 Answers

Well I am a very hard worker and I also have the ability to make a customer love my service Less

I’m Reshal . I’m a hard worker . I can handle anything and any situation. I can handle my customers and yeah I won’t never disappointed my employee.. Less

Viewing 1 - 10 of 403 interview questions

See Interview Questions for Similar Jobs

banquet bartenderbanquet chefcatering assistantbanquet captainevent conciergeserver bartenderrestaurant servercocktail serverfood serverserver waiterbreakfast attendantdirector of banquetsbanquet manager

Glassdoor has 403 interview questions and reports from Banquet server interviews. Prepare for your interview. Get hired. Love your job.