Casual Restaurants interview questions | Glassdoor

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Can you process payroll?

1 Answer

What would you do if a customer orders a meal and they dislike it?

1 Answer

If a customer came in and asked if you had a specific item they no longer have on the menu, and we don't have the right ingredients to make it, what would you do?

1 Answer

if someone complain about bad service, how would you handle the situation?

1 Answer

Why do you want to bake.

2 Answers

What are your plans to turn around the sales in this location?

1 Answer

If you were to try to dicipline an employee, would you wait until after the shift was over, or do it right then and there

1 Answer

How would you describe your attitude towards guests who are not always pleasant?

1 Answer

What would you do if the resturant begins to get extremly busy?

1 Answer

Are you OK with helping out in the store when you're not making deliveries?

1 Answer
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