Catering Manager Interview Questions | Glassdoor

Catering Manager Interview Questions

121

Catering manager interview questions shared by candidates

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What would you do if a client was upset with you on the phone?

1 Answer

Let the client talk, when there's a pause, tell them "I understand how you feel." That I would take responsibility and tell them I will do everything in my power to make this right by them and see to it that it never happens again.

What is your plan when you have to conduct research for a school paper?

1 Answer

When can you start?

1 Answer

How many hours do you work per day? No, I don't mean are you flexible in your availability, we assumed that! Exactly how many hours do you work every day? Please break this down and describe by each day of the week.

1 Answer

Create an entire marketing plan for this property of 3 to 4 pages AND a mock banquet event order. This was just to qualify for an interview.

1 Answer

Describe yourself in 4 words or less.

1 Answer

I think the most unexpected question was if I were a cereal, what cereal would I be and why,

2 Answers

I truly can't recall anything out of the ordinary that I was asked.

1 Answer

I was asked to leave my currect employer without notice.

2 Answers

Unexpected question: Explain how you stay organized in a fast-paced environment.

1 Answer
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