Prep cook Interview Questions

this is different field what I used work but I am very energetic and responsible person also I want to share my experience

Japanese and Korean this is my experience and knowledge well but this field not good experience but basic knowledge of food experience I can do it

As long as possible I want to work same field job but this position is different field but as my knowledge of food experience I can do it any position

my response was yes and was asked where have i worked

Yes I have, I even went to classes to become certified and Serv safe and I got my basic and advanced management certificates I also was voted the most outstanding employee while I was in class.

I also worked as a kitchen prep cook for three years

Yes

Yes

Yes

yes I can because I worked for a cleaning job before and my mom was a cook so this gave me experience

What would you bring to the job that other haven’t already offered

More than able to work as much as they needed.

Yes

Communication, training, execution, constructive criticism, dialogue, positive attitude, composure under stress, shifting gears, flexibility, teamwork.

Sanitary, able to adjust, motivation, bright smiles, leaving your attitude at the door, training, positivity. team player

there wasnt much difficulty to the interview. Be ready to talk about yourself as they asked me the generic question of "tell us about yourself."

Whole Foods more good food better than other market food I mean more close to healthy food