Wharehouse interview questions shared by candidates
You work at a fulfillment center. One of you workers is slow in getting his orders done in the mornings but is faster in the afternoons. The trouble is the quality of the afternoon work is poor with many mistakes. He says he just does what is needed to keep his job. What would you do as a manager about this?
You are the manager of a pizza delivery business. One employee in the pizza assembly area is slowing down the other workers by talking to them and not doing his job as required. People on the weekend shift are leaving the store very messy and the day shift is complaining of the mess. Customers are calling and complaining that their orders are not arriving as ordered. How would you handle the problems?