Plan educational field trips to engage our pastry team. We offer benefits such as health/dental/vision insurance, 401k with a generous match, a transportation……

Passion for creating incredible food that delights and attracts guests. Ability to maintain strong front of house and back of house relations.…

A degree in pastry arts or a related field is preferred, but not required. Develop and update menus, including pricing and food cost analysis.…

Must be able to perform mathematical calculations including but not limited to conversion of recipes, inventories, food cost, labor cost etc.…

Foster a supportive and collaborative learning environment, providing constructive feedback and guidance to students as they develop their culinary skills.…

Sociable and friendly to staff and guests. Collaborate with other departments, such as the front-of-house team and chef/owner, to ensure that the overall……

Familiarity with all professional kitchen equipment. Experience as a Pastry cook or similar role. Able to lift 50 pounds or more.…

This position is responsible for producing a wide range of baked goods. With afocus on quality and production levels, this position will assist the culinary……

Various pastry: 5 years (Required). We want to keep the quality, but offer new and interesting items that fit into our style.…

\*Teamwork with kitchen, deli, and market staff. The position may include a 8am- 4pm shift or early morning shift, including weekends.…

Also to assist and oversee and the overall running of the pastry kitchen, cleanliness and organization. Provide training and guidance to other pastry staff.…

Prepares all pastries in accordance with production requirements and quality standards while maintaining a safe and sanitary work environment.…

With two full kitchens, seating available on two floors, two outdoor patio gardens, a balcony overlooking the foothills, and private spaces available for……

Able to act as a kitchen steward as directed by the Executive Chef and Sous Chef. Performs all duties required in cooking. CPR Required or willing to obtain.…

Inspect the cleanliness and working condition of all tools, equipment and supplies. Applicants must be responsible, focused, organized, attentive to cleanliness……

401K plan with matching contributions. Work/life balance with a 9-to-5 work schedule Monday through Friday. Ten paid holidays per year.…

Certificate in culinary arts, pastry-making, baking or relevant field. Lead training of all pastry items in commissary.…

Our farm-to-table organic café is looking for a professional baker who can help prepare baked good and breads as per our standard recipes.…

Interact with guests, receive their feedback, make note of their compliments and complaints. Ensure kitchen equipment and supplies are clean and sanitized.…

Proven experience in Baking in a restaurant or store front is Required.*. Minimum 1 yrs pastry/baking*, can do attitude, basic math, ability to follow recipes……

Red Bank, NJ 07701: Reliably commute or planning to relocate before starting work (Preferred). Bakers & Confectioners: 5 years (Preferred).…

\* Bachelor's degree in culinary arts or a related field. \* Create new recipes, develop menus, and train staff. \* Maintain a clean and organized kitchen.…

An adept teacher who is comfortable assisting in training less experienced team member. Comfortable with running shifts and production schedules in absence of……

Obtain and maintain all necessary food safety certifications and follow all food safety guidelines and health regulations. Assist with other duties, as needed.…

Throughout the training process of each new employee, the Sous Chef will observe and recognize the new talent, and delegate responsibility effectively to use……

An adept teacher who is comfortable assisting in training less experienced team member. Comfortable with running shifts and production schedules in absence of……

Create desserts for main menu, dessert specials and baked goods. Work a couple shifts on Garde as well. Bakers & Confectioners: 1 year (Required).…

Certificate in culinary arts, pastry-making, baking or relevant field. Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate……

Drive Guest engagement while developing relationships with our guests. Understanding and implementing all company policies and procedure \* Help develop Team……

The Head Chef/ Kitchen Manager will report to General Manager, run the day-to-day kitchen operations, and supervise a full kitchen staff and local contractors……