29,129 Restaurant manager jobs in United States
- Commercial Construction Project Manager - Restaurant, Retail, Office
Infinity Building Services incGaithersburg, MD$65K - $99K (Glassdoor est.)Easy Apply30d+ - Manager for Independent RestaurantMerchants Pub & PlateLawrence, KS$50K - $60K (Employer est.)Easy Apply30d+
- Restaurant Manager
THE TRAILSIDE BAR & RESTUARANT2.3 ★Owls Head, NY$50K - $65K (Employer est.)Easy Apply7d - 7d
- 30d+
- 30d+
- Restaurant Manager - The Rusty Putter at The Club at Del Webb Naples
Hampton Golf3.2 ★Ave Maria, FL$50K - $60K (Employer est.)Easy Apply12d - Bottling Line ManagerRodney Strong Wine Estates4.7 ★Healdsburg, CA$75K - $85K (Employer est.)Easy Apply5d
- Restaurant General Manager
Papa Murphy's Take 'N' Bake Pizza3.5 ★Grand Rapids, MN$40K - $50K (Employer est.)Easy Apply14d - Restaurant Manager (Team Manager)
Panera Bread - Hamra Enterprises3 ★McHenry, IL$45K - $55K (Employer est.)30d+ - General Manager-Restaurant
Uno Pizzeria & Grill- Springfield MA3.9 ★Springfield, MA$53K - $79K (Glassdoor est.)Easy Apply30d+ - General Manager- Redmond- 38550
Pizza Hut, Flynn Restaurant Group3.6 ★Redmond, OR$55K - $60K (Employer est.)4d - Boutique Restaurant Assistant General ManagerGiularos HospitalityMorrison, CO$50K - $60K (Employer est.)Easy Apply30d+
- 7d
- Restaurant General Manager
CLC Restaurants/Taco Bell4.3 ★Lewiston, ID$80K - $84K (Employer est.)Easy Apply4d - 30d+
- Front of House Manager Wanted for Eating House 1849 in Kauai
Roy's Restaurants4.1 ★Koloa, HI$60K - $70K (Employer est.)Easy Apply30d+ - 30d+
- Restaurant Manager at Wolfgang Steakhouse-WaikikiWolfgang Steakhouse4 ★Honolulu, HI$75K (Employer est.)Easy Apply30d+
- Restaurant Assistant ManagerTaco Bell | Summit Franchise ManagementAngels Camp, CA$50K - $61K (Employer est.)Easy Apply30d+
Job Outlook for Restaurant Manager
Powered by Glassdoor Economic ResearchRestaurant managers oversee the daily operations of food services establishments. Their duties include hiring and firing employees, ordering supplies, overseeing food preparation, ensuring the kitchen meets health standards and managing payroll. Demand for restaurant managers is projected to grow as quickly as demand in other industries, as turnover is high. Restaurant managers are generally required to hold a high school diploma, although bachelor’s degrees in hospitality or related fields can make a candidate especially competitive.
Frequently asked questions
Are you searching for a new restaurant manager role? Discover a wide range of vacancies from diverse employers on Glassdoor. Explore general restaurant manager openings, kitchen restaurant manager jobs, staff restaurant manager positions, and more.
If you're hoping to gain management experience, consider assistant, supervisor, or trainee restaurant manager vacancies. If you're new to restaurant management, how about junior or entry-level roles? Been working as an eatery manager for some time? Consider experienced or senior managerial opportunities. Perhaps you want to expand your job scope beyond responsibility for just one establishment. In this case, area or regional restaurant manager jobs could be a good fit. You can also filter results to find vacancies in different types of eating houses, for example, hotel, fast food, fine dining, and Italian restaurant manager roles.
When you spot the ideal opening, use top restaurant manager interview questions and real-life answers to begin prepping your interview.
While exploring opportunities, comparing options, or finalizing your pay, it's useful to know exactly what a good salary is for a restaurant manager. Here's how you can get a job with good pay:
- Find out what other restaurant managers are making near you, as the median pay varies from place to place.
- Account for any experience you already have working as a restaurant manager when negotiating your pay check.
- Make recruiters aware of your highly sought skills, such as professional certifications, supervisory experience, payroll, scheduling, inventory and budgeting experience, food preparation, leadership, customer service, organizational skills, and knowledge of health, safety, and sanitation requirements.
Many restaurant manager positions also provide a broad range of benefits as well as a good salary. For example, your contract may also include:
- Free meals and refreshments
- Staff discount
- Job training and professional development opportunities
- Diversity program
- Staff assistance program
- Performance bonuses
- Stock options
- Retirement plans
- Pension and savings plans
- Life, health, vision, dental, and occupational accident insurance
- Paid time off, sick days, and holidays
- Military, volunteer, bereavement, and parenting leave
- Company social and networking events