Executive Sous Chef Jobs in Richmond, BC | Glassdoor
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Executive Sous Chef Jobs in Richmond, BC

  • 3.6
    Moxie's – Richmond
    NEW
    SousChef is a culinary leadership role requiring hands-on performance and instruction to junior team members as well as consistently… operations on a shiftly basis under the guidance of a Chef or Senior Chef. KEY RESPONSIBILITIES Daily shift management, including…
  • River Rock Casino Resort – Richmond
    6 days ago 6d
    the lookout for an energetic and passionate SousChef to join our team! Our SousChef will be responsible for the supervision of… for our food outlets and for our banquets. In addition, our SousChef will promote an open-door policy, and will take initiative…
  • 3.9
    Trump International Hotel – Vancouver
    25 days ago 25d
    in the role of ExecutiveSousChef. This talented individual will be responsible for assisting the ExecutiveChef in supervising… Trump International Hotel & Tower's standards. Assist the ExecutiveChef in developing and meeting annual Budgets and strategic F…
  • 3.8
    Marriott – Vancouver
    NEW
    production needs to kitchen personnel daily. Assists ExecutiveChef with all kitchen operations and preparation. Prepares… . Leads shifts while personally preparing food items and executing requests based on required specifications. Utilizes interpersonal…
  • Wedgewood Hotel – Vancouver
    16 days ago 16d
    excellent immediate career opportunity in the position of ExecutiveSousChef (Contract) in the award winning Bacchus Restaurant &…
  • 2.7
    Great Canadian Gaming – Richmond
    24 days ago 24d
    the lookout for an energetic and passionate SousChef to join our team! Our SousChef will be responsible for the supervision of… for our food outlets and for our banquets. In addition, our SousChef will promote an open-door policy, and will take initiative…
  • 3.9
    Trump International Hotel – Vancouver
    NEW
    food cost controls. Previous management experience i.e. SousChef, Chef Food handling certificate/ Sanitation Certificate CPR… hotel groups in the world. Position Profile: Assists ExecutiveChef to oversee all culinary for the Hotel. Responsible to oversee…
  • Shark Club, Sports Bar and Grill – Richmond
    6 days ago 6d
    operations on a daily basis under the guidance of a Chef or Senior Chef. KEY RESPONSIBILITIES Daily shift management, including… Chef de Partie is a culinary leadership role requiring hands-on performance and instruction to junior team members as well as…
  • 3.7
    JOEY Restaurant Group – Vancouver
    EASY APPLY
    27 days ago 27d
    The Chef In-Training program is designed for an experienced SousChef who is looking for the next step in their culinary career… multi-million dollar kitchen. Ensures that all profit plans are executed and managed accordingly. Ensure proper control and management…
  • 3.8
    Fairmont Hotels & Resorts – Vancouver
    NEW
    be our new Junior SousChef? Summary of Responsibilities: Reporting to the Executive Restaurant Chef, responsibilities… required A minimum of two years previous as a Junior SousChef or SousChef Completion of culinary Journeyman papers is an asset…
  • 3.6
    Terminal City Club – Vancouver
    16 days ago 16d
    full-time SousChef to ensure the seamless operation of the Clubs kitchens. As a senior supervisor, reporting to the Executive Chef,… Chef, the SousChef is a creative, enthusiastic, self-motivated individual with a strong work ethic; who is quick to adapt to change…
  • 3.6
    Moxie's – Surrey
    5 days ago 5d
    SousChef is a culinary leadership role requiring hands-on performance and instruction to junior team members as well as consistently… operations on a shiftly basis under the guidance of a Chef or Senior Chef. KEY RESPONSIBILITIES Daily shift management, including…
  • 3.7
    FRHI Hotels & Resorts – Vancouver
    NEW
    be our new Junior SousChef? Summary of Responsibilities: Reporting to the Executive Restaurant Chef, responsibilities… required A minimum of two years previous as a Junior SousChef or SousChef Completion of culinary Journeyman papers is an asset…
  • 2.8
    Rockford Grill – Vancouver
    22 days ago 22d
    SousChef is a culinary leadership role requiring hands-on performance and instruction to junior team members as well… operations on a shiftly basis under the guidance of a Chef or Senior Chef. KEY RESPONSIBILITIES Daily shift management, including…
  • 4.0
    Gecko Hospitality – Vancouver
    25 days ago 25d
    Looking for experienced, motivated Chefs at all levels (SousChef, Sr Sous and Sr ExecutiveSous) $40,000 to $70,000 salary Based… record is achieving financial results is a must for the Chef · The Chef must be passionate about and thrive on the development…
  • 3.1
    Corporate Office, Burnaby – Burnaby
    14 days ago 14d
    communicates production needs to kitchen personnel daily. Assists ExecutiveChef with all kitchen operations and preparation. Maintains… preparation. Leads shifts while personally preparing food items and executing requests based on required specifications. Encourages and…
  • 3.6
    Moxie's – Vancouver
    15 days ago 15d
    The Senior SousChef must act in absence of the Chef to direct and control the culinary operations of the restaurant on a shift-basis… shift-basis. Culinary execution is key in ensuring the expectations of our guests are met and surpassed in terms of service excellence…
  • 2.8
    Rockford Grill – Langley
    7 days ago 7d
    The Senior SousChef must act in absence of the Chef to direct and control the culinary operations of the restaurant on a shift-basis… shift-basis. Culinary execution is key in ensuring the expectations of our guests are met and surpassed in terms of service excellence…
  • 2.7
    Great Canadian Casinos – Richmond
    8 days ago 8d
    Chef and SousChef. You will be responsible for creating high quality meals and dining experience for our guests by preparing and… Demi Chef to join our dynamic culinary team. As a Demi Chef you will have the opportunity to work closely with our Executive Chef…
  • Fortius Sport & Health – Burnaby
    EASY APPLY
    18 days ago 18d
    the Chef, the primary responsibilities of the Lead Line Cook/SousChef is responsible for the safe preparation, execution of catering… The Lead Line Cook/SousChef should possess HAACP knowledge and be able to coordinate and time menu execution within food safety…
  • 3.6
    Moxie's – Surrey
    5 days ago 5d
    The Senior SousChef must act in absence of the Chef to direct and control the culinary operations of the restaurant on a shift-basis… shift-basis. Culinary execution is key in ensuring the expectations of our guests are met and surpassed in terms of service excellence…
  • 2.8
    Rockford Grill – Vancouver
    22 days ago 22d
    The Senior SousChef must act in absence of the Chef to direct and control the culinary operations of the restaurant… restaurant on a shift-basis. Culinary execution is key in ensuring the expectations of our guests are met and surpassed in terms of service…
  • 3.9
    Trump International Hotel – Vancouver
    25 days ago 25d
    cost controls. Previous management experience i.e. Chef de Partie, SousChef, Food handling certificate/ Sanitation Certificate… contacted for an interview. Position Profile: Assists ExecutiveChef to oversee culinary outlets for the Hotel. Assists to oversee…
  • 2.7
    Great Canadian Casinos – Richmond
    NEW
    Resort is looking for a dynamic Commis Chef to join our culinary team. As a Commis Chef, you will create a wide variety of dining… River Rock has something for everyone! Whether you work as a Chef on our Culinary brigade, as a Blackjack Dealer, a Server in our…
  • 3.4
    Mesquite Gaming – Vancouver
    NEW
    JOB TITLE: Room Chef STARTING RATE: D.O.E. MINIMUM AGE REQUIREMENT: 21 years old LICENSE/CERTIFICATION: S. Nevada… Health Card and Valid Drivers License. JOB SUMMARY: The Room Chef is in charge of all food preparation for their assigned food…
  • 3.6
    Moxie's Grill and Bar – Richmond
    NEW
    not limited to maintaining high morale within your team and executing/driving excellence in food quality, food preparation, cleanliness… individuals into management roles within our company. Full kitchen execution and managing quality assurance during high revenue periods…
  • 2.8
    Rockford Grill – Richmond
    6 days ago 6d
    not limited to maintaining high morale within your team and executing/driving excellence in food quality, food preparation, cleanliness… individuals into management roles within our company. Full kitchen execution and managing quality assurance during high revenue periods…
  • 3.4
    Grouse Mountain – North Vancouver
    15 days ago 15d
    organization, and all kitchen standards set by ExecutiveChef • Assists the Lupins SousChef with ordering and maintaining food safety… Responsibilities: Reporting to the Lupins SousChef: • Assists the Lupins SousChef with ordering and maintaining food safety,…
  • Delta Burnaby Hotel & Conference Centre – Burnaby
    14 days ago 14d
    and Catering facilities. In the absence of the ExecutiveChef and SousChef be the supervisor on duty in the Kitchen. Includes…
  • 3.1
    Corporate Office, Burnaby – Burnaby
    9 days ago 9d
    and Catering facilities. In the absence of the ExecutiveChef and SousChef be the supervisor on duty in the Kitchen. Includes…
  • Shark Club, Sports Bar and Grill – Richmond
    6 days ago 6d
    not limited to maintaining high morale within your team and executing/driving excellence in food quality, food preparation, cleanliness… individuals into management roles within our company. Full kitchen execution and managing quality assurance during high revenue periods…
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