Sous Chef/Assistant Catering Manager Jobs in Stanford, CA | Glassdoor
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Sous Chef/Assistant Catering Manager Jobs in Stanford, CA

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  • 3.1
    Compass Group – Fremont, CA
    Est. Salary $40k-$58k
    1 days ago 18hr
    Responsibilities: Manage cost controls and control expenditures for the account Assist the Executive Chef with planning and… At Bon Appétit, you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We…
  • 3.3
    Bon Appetit Mgmt Co – Mountain View, CA
    Est. Salary $42k-$61k
    NEW
    The SousChef for Bon Appétit Management Company is responsible for assisting in the overall success of the Café food program… management and analysis, sanitation and safety. In addition the SousChef also motivates, trains, develops and directs all employees…
  • 3.6
    SAGE Dining Services – Palo Alto, CA
    Est. Salary $36k-$53k
    14 days ago 14d
    services as well as assisting the CateringManager or leading events on his/her own. Join a team of dedicated chefs and culinary talent… Alto, CA. SAGE Dining Services® is seeking a full time souschef who will be responsible for food production and sanitation…
  • 3.6
    SJSU Spartan Shops – San Jose, CA
    Est. Salary $60k-$92k
    16 days ago 16d
    the SousChef, manages quality control, as well as food, labor and operating costs. Actively managesCatering operations… the Assistant Director, Catering, is responsible to directly and indirectly manage the functional operations of Catering, conducted…
  • 3.1
    ARAMARK – San Jose, CA
    Est. Salary $40k-$58k
    NEW
    over the world. Description: The SousChef is responsible for developing and executing culinary solutions… instructions and procedure manuals 2-3 years’ experience as a SousChef or related culinary position is preferred, working in a high…
  • 3.3
    Bon Appetit Mgmt Co – Palo Alto, CA
    Est. Salary $42k-$61k
    NEW
    POSITION SUMMARY: The Café SousChef for Bon Appetit Management Company is responsible for assisting with the overall success of… SECONDARY DUTIES: Special Events Assists Executive Chef & Catering Management team with special events as needed…
  • 4.0
    Waterton – Millbrae, CA
    Est. Salary $52k-$91k
    20 days ago 20d
    levels on a daily basis, before and during shifts, with the SousChef and other kitchen staff. Create guest satisfaction by… weddings as well as the restaurant. The Executive Chef will work closely with the Catering team in ensuring individual banquet event orders…
  • 3.3
    Bon Appetit Mgmt Co – Santa Clara, CA
    Est. Salary $59k-$100k
    2 days ago 2d
    The Café SousChef for Bon Appetit Management Company is responsible for assisting with the overall success of the Food Program… SECONDARY DUTIES: Special Events Assists Executive Chef & Catering Management team with special events as needed…
  • 3.3
    Bon Appetit Mgmt Co – Palo Alto, CA
    Est. Salary $42k-$76k
    2 days ago 2d
    Develops and revises proper job descriptions for Chef’s and Souschefs. Conducts Chef reviews, coaching sessions, and disciplinary… Hires, trains, and supervises the daily conduct of the Chefs and SousChefs. Ensures that proper uniform standard is followed by…
  • 3.3
    Bon Appetit Mgmt Co – Palo Alto, CA
    Est. Salary $59k-$100k
    2 days ago 2d
    Develops and revises proper job descriptions for Chef’s and Souschefs. • Conducts Chef reviews, coaching sessions, and disciplinary… Hires, trains, and supervises the daily conduct of the Chefs and SousChefs. • Ensures that proper uniform standard is followed…
  • 3.3
    Bon Appetit Mgmt Co – San Mateo, CA
    Est. Salary $58k-$100k
    2 days ago 2d
    experience Experience: Has a minimum of 3 years souschef experience or applicable culinary experience in a similar… POSITION SUMMARY: The Café ChefManager for Bon Appetit Management Company is responsible for the overall…
  • 3.3
    Bon Appetit Mgmt Co – San Mateo, CA
    Est. Salary $55k-$98k
    2 days ago 2d
    Develops and revises proper job descriptions for Chef’s and Souschefs. • Conducts Chef reviews, coaching sessions, and disciplinary… Hires, trains, and supervises the daily conduct of the Chefs and SousChefs. • Ensures that proper uniform standard is followed…
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