Executive Sous Chef/Banquet Operations Jobs in Washington, DC | Glassdoor

Executive Sous Chef/Banquet Operations Jobs in Washington, DC

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  • 3.4
    Entertainment Cruises – Washington, DC
    Est. Salary $33k-$48k
    6 days ago 6d
    management, formal culinary training, sous chef, sous chef, sous chef, sous chef, sous chef Apply… keywords- sous chef, chef, culinary, kitchen, kitchen operations, kitchen manager, sous chef, chef de cuisine, culinary…
  • 4.2
    The Hay Adams Hotel – Washington, DC
    Est. Salary $33k-$51k
    6 days ago 6d
    Experience: Should have a minimum of 1-2 years of experience as Sous chef in hotels with similar style and standards Basic… with other Food & Beverage department heads, in absence of Executive Chef. Essential Duties & Responsibilities:…
  • 3.8
    Hyatt – Washington, DC
    Est. Salary $50k-$89k
    4 days ago 4d
    Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training of Banquets, Restaurants and… The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve…
  • B. F. Saul Company Hospitality Group – Washington, DC
    7 days ago 7d
    Experience: Should have a minimum of 1-2 years of experience as Sous chef in hotels with similar style and standards Basic Expectations… absence of Executive Chef. Essential Duties & Responsibilities: The Hay Adams Handbook, the department Standard Operating Manual…
  • 4.2
    The Hay Adams Hotel – Washington, DC
    Est. Salary $31k-$54k
    11 days ago 11d
    Experience: Should have a minimum of 1-2 Years of experience as Sous chef or Chef de Cuisine in Hotels with similar Style and Standards.… with other Food & Beverage department heads, in co-operation with Executive Chef. Essential Duties & Responsibilities:…
  • 3.6
    Mandarin Oriental, Washington DC – Washington, DC
    Est. Salary $54k-$96k
    22 days ago 22d
    The Executive Sous Chef reports to the Executive Chef while providing support and leadership to the culinary operation in major… of the hotel operations. Duties and Supporting Responsibilities The Executive Sous Chef will operate of the Number…
  • B. F. Saul Company Hospitality Group – Washington, DC
    11 days ago 11d
    Experience: Should have a minimum of 1-2 Years of experience as Sous chef or Chef de Cuisine in Hotels with similar Style and Standards.… with other Food & Beverage department heads, in co-operation with Executive Chef. Essential Duties & Responsibilities: The…
  • Sheraton Silver Spring – Silver Spring, MD
    4 days ago 4d
    oversee production for banquet food operations with purchasing, banquet management and Executive Chef. QUALIFICATIONS:… mingle with your fellow travelers. Position Info The Sous Chef assists in the directing of the culinary team's presentation…
  • 3.3
    Davidson Hotels & Resorts – Silver Spring, MD
    Est. Salary $40k-$60k
    11 days ago 11d
    oversee production for banquet food operations with purchasing, banquet management and Executive Chef. QUALIFICATIONS: • College… where details matter, apply today to join our team! The Sous Chef assists in the directing of the culinary team's presentation…
  • 3.2
    Crescent Hotels & Resorts – Tyson's Corner, Fairfax, VA
    Est. Salary $30k-$44k
    20 days ago 20d
    Requisition Number 17-1120 Post Date 5/3/2017 Title Banquet Sous Chef Type of Employment Full Time Department Culinary… for staff to execute. 4. create daily menu specials and receive feedback from Executive Chef. 5. Review banquet event orders…
  • Benchmark, a global hospitality company – Bethesda, MD
    13 days ago 13d
    BASIC FUNCTION: The Executive Sous Chef is responsible for the day to day production of the kitchen, and will provide the most… and efficient operation of the department. Supervise and participate in the preparation and execution of the Banquet, CMP, and Garde…
  • 3.8
    Marriott – Hyattsville, MD
    Est. Salary $52k-$93k
    14 days ago 14d
    process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge… responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria…
  • 3.2
    Crescent Hotels & Resorts – Tyson's Corner, Fairfax, VA
    Est. Salary $30k-$44k
    10 days ago 10d
    QUALIFICATIONS & SKILLS: 2-3 years experience as Sous Chef/Restaurant Chef or Banquet Chef, preferably in a 4 star hotel. Knowledge… Requisition Number 16-3022 Post Date 10/27/2016 Title Sous Chef Type of Employment Full Time Department Culinary/Kitchen…
  • Benchmark Resorts & Hotels – Bethesda, MD
    Est. Salary $49k-$88k
    14 days ago 14d
    journey. Job Description Summary: BASIC FUNCTION: The Executive Sous Chef is responsible for the day to day production of the kitchen… and efficient operation of the department. Supervise and participate in the preparation and execution of the Banquet, CMP, and Garde…
  • 3.8
    Benchmark Hospitality – Bethesda, MD
    Est. Salary $50k-$88k
    14 days ago 14d
    journey. Job Description Summary: BASIC FUNCTION: The Executive Sous Chef is responsible for the day to day production of the kitchen… and efficient operation of the department. Supervise and participate in the preparation and execution of the Banquet, CMP, and Garde…
  • 2.6
    MicroStrategy – Tyson's Corner, Fairfax, VA
    EASY APPLY
    Est. Salary $37k-$54k
    4 days ago 4d
    catering operation. Hours are 11am-3pm Monday through Friday. Cheerful environment. Basic Function: The Sous Chef will be responsible… experience in a high-volume restaurant or catering operation preferred Previous sous-chef experience preferred Ability to work well…
  • Omni Shoreham Hotel – Washington, DC
    6 days ago 6d
    Description: The Sous Chef will be responsible for all areas of the kitchens operations in the absence of the Executive Chef and ensure… improved. * Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, seasonal and special menus…
  • 3.8
    Marriott International – Arlington, VA
    Est. Salary $43k-$66k
    30+ days ago 30d+
    Executive Sous Chef Its a powerful feeling, to belong. Its inspiring people to do more than they thought they could. Its leading… process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge…
  • 2.6
    BFSaul – Sterling, VA
    Est. Salary $37k-$55k
    30+ days ago 30d+
    This position works closely with the Executive Chef to ensure the culinary department operates effectively, including adherence to… Ensures food preparation and delivery standards are met for banquet events and all outlets including restaurant, room service,…
  • 4.0
    Wegmans Food Markets, Inc. – Fairfax, VA
    Est. Salary $45k-$67k
    21 days ago 21d
    Culinary, Chef, Line Cook, Garde Manger, Executive Sous Chef, Banquet Chef, Executive Chef, Lead Cook, Tournant, Roundsman, Chef de Cuisine… skills and passion of our culinary professionals. As a Wegmans Sous Chef, you will assist in setting the culinary standard throughout…
  • 3.8
    Marriott International – Arlington, VA
    Est. Salary $43k-$66k
    30+ days ago 30d+
    Executive Sous Chef Its a powerful feeling, to belong. Its inspiring people to do more than they thought they could. Its leading… Center Drive, Chantilly, VA, 20151 is currently hiring a Executive Sous Chef Responsibilities include: Exhibits culinary talents…
  • 3.6
    Omni Hotels & resorts – Washington, DC
    Est. Salary $55k-$97k
    22 days ago 22d
    logo. The Sous Chef will be responsible for all areas of the kitchens operations in the absence of the Executive Chef and ensure… or improved. Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, seasonal and special menus…
  • 3.4
    Entertainment Cruises – Washington, DC
    16 days ago 16d
    situations Provide input to the Kitchen Management- Sous Chef, Chef and Executive Chef with regard to the development/career growth plans… members Recommend to the Kitchen Management- Sous Chef, Chef and Executive Chef the promotion of kitchen staff members Develop…
  • 3.4
    MGM Resorts International – Oxon Hill, MD
    Est. Salary $34k-$47k
    22 days ago 22d
    and placed in designated area. Assists Assistant Chef and/or Executive Sous Chef and other co-workers in menu preparation, service… and breakdown of function. Meets with Assistant Chef and/or Executive Sous Chef and other co-workers to review assignments, anticipated…
  • 3.2
    Spirit Cruises – Washington, DC
    30+ days ago 30d+
    * Provide input to the Kitchen Management- Sous Chef, Chef and Executive Chef with regard to the development/career growth plans… members * Recommend to the Kitchen Management- Sous Chef, Chef and Executive Chef the promotion of kitchen staff members * Develop…
  • 3.8
    Marriott International – Arlington, VA
    Est. Salary $39k-$69k
    30+ days ago 30d+
    currently hiring an Executive Banquet Chef. Responsibilities include: Accountable for overall success of the daily Banquet kitchen operations… through the Executive Steward. Leads Banquet kitchen management team. Provides direction for all day-to-day operations. Provides…
  • Mt. Vernon Country Club – Alexandria, VA
    EASY APPLY
    9 days ago 9d
    by the banquet cook or sous chef. Job Qualifications/ Experience 3 years experience in high level culinary operation. High… station according to par sheets or instructions from Executive Chef /Sous Chef. Prepare products assigned to his or her work station…
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