ARYZTA Career Overview | Glassdoor

ARYZTA Overview

Zürich (Switzerland)
10000+ employees
2008
Company - Public (ARYN)
Manufacturing
$2 to $5 billion (USD) per year
ARYZTA is a global baking company with a Passion for Good Food. We provide our retail and foodservice customers with a portfolio of bakery solutions so they can deliver memorable, delicious food to consumers. With operations in the United States, Canada, South America, Europe ... Read more

Company Updates

  • http://glassdoor.com/slink.htm?key=vQtTc

    Aryzta rallies as market cheers Kevin Toland appointment

    Shares in Aryzta rallied on Friday as analysts cheered the appointment of Kevin Toland, chief executive of airport operator DAA, as its next chief executive, following a tumultuous four months at the baked goods group which had been marked by a profit warning and senior departures.

  • ARYZTA's Otis Spunkmeyer brand is spotlighted in Food Business News: http://glassdoor.com/slink.htm?key=vQtv0

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ARYZTA – Why Work For Us?


At ARYZTA, we recognize that our continued success is dependent on the quality, commitment and responsible behavior of our people. Our people are the most important asset in our success story.

ARYZTA offers a fast-paced, exciting environment that rewards hard work, embraces new ideas, and is filled with people just like you who are dedicated to what they do

We’re growing
Operating on five continents, ARYZTA has 57 state-of-the-art bakeries and kitchens worldwide, and a growing workforce of almost 20,000 employees.

We’re recognized
As a leading global specialty bakery company, bakery expertise is at the heart of our business. Many of our Brands are the leaders in their categories.

We’re committed to safety and quality
We maintain the highest standards for quality, and food and people safety. Our ARYZTA Cares philosophy ensures our responsibility to our people, our community, our environment, and the quality and safety of our food.

We’re committed to sustainability
We work hard to optimize the use of energy and water in our bakeries, maximize recycling, reduce our carbon footprint, and work with our suppliers to increase the sustainability of our food.

Committment to Diversity

We are committed to the policy of providing equal employment opportunities for training, compensation, transfer, promotion, and other aspects of employment for all qualified applicants and employees without regard to sex, race, color, religion, national origin, age, disability, sexual orientation or veteran status.

Our Responsibility

As a leading global food company, ARYZTA is committed to sourcing and preparing our food in a sustainable manner, with world-class quality and food safety, and minimizing our use of natural resources.

We aspire to be viewed internally and externally as a socially responsible organization and to leverage our global resources to improve ethical, environmental, and economic outcomes for the world in which we live and do business. This includes continually improving our environmental practices, sustainably sourcing our ingredients, and giving back to the community.

ARYZTA is dedicated to reducing hunger and improving the lives of children through its charitable activities. We are proud to partner with Share Our Strength, the leading non-profit organization dedicated to ending childhood hunger in America, as a National Sponsor of Share Our Strength's "No Kid Hungry" national campaign, with a promise to engage our customers, suppliers, and employees in supporting the organization's important work.


In support of No Kid Hungry, ARYZTA has developed an Otis Spunkmeyer "Orange Cookie" to be sold to its customers in the foodservice, retail grocery and fundraising channels. In addition, La Brea Bakery, an ARYZTA brand and the industry leader in Artisan Bread, will be a sponsor of Taste of the Nation Los Angeles.

ARYZTA is a great place to work because we have a company culture that rewards hard work, embraces new ideas and is filled with people just like you who are dedicated to what they do.

ARYZTA Reviews

2.2
StarStarStarStarStar
Rating TrendsRating Trends
Recommend to a friend
Approve of CEO
(no image)
Kevin Toland
7 Ratings
  • "human resource manager"

    StarStarStarStarStar
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Anonymous Employee in Los Angeles, CA
    Current Employee - Anonymous Employee in Los Angeles, CA
    Recommends
    Negative Outlook
    Approves of CEO

    I have been working at ARYZTA full-time (More than a year)

    Pros

    Great HR team, food is a plus, definate room to grow.

    Cons

    Communication from Sr. Management and roll out of new processes is lacking and dissapointing.

    Advice to Management

    Communicate more often...

See All 187 Reviews

ARYZTA Photos

ARYZTA photo of: ARYZTA employees took pumpkin carving to a whole new level with a little inspiration from our company values!
ARYZTA photo of: ARYZTA HR enjoys a day at the beach!
ARYZTA photo of: ARYZTA participates in Red Nose Day to end childhood hunger
ARYZTA photo of: ARYZTA participates in Red Nose Day to end childhood hunger
ARYZTA photo of: Howard Hughes office celebrates an employee's upcoming wedding over lunch in sunny Los Angeles.
ARYZTA photo of: ARYZTA Grange Castle
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ARYZTA Interviews

Experience

Experience
43%
15%
40%

Getting an Interview

Getting an Interview
65%
10%
10%
6
3
3

Difficulty

2.5
Average

Difficulty

Hard
Average
Easy
  1.  

    QA Analyst Interview

    Anonymous Employee in San Leandro, CA
    Accepted Offer
    Positive Experience
    Average Interview

    Application

    I applied online. I interviewed at ARYZTA (San Leandro, CA) in July 2017.

    Interview

    Had two phone interviews with HR manager and direct manager. Scheduled to go on site for an interview after 1 month. After 1 week, got a phone call from HR manager said that I got the offer.

    Interview Questions

    • What do you think you can bring to Aryzta?   1 Answer
See All 33 Interviews

ARYZTA Awards & Accolades

  • 2016 Bakery of the Year, Snack Food and Wholesale Bakery, 2016
  • ABA Safety Recognition, American Bakers Association, 2016

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