I have been working at Atlanta Bread part-time
Great work environment. Fellow employees are friendly and management is very competent.
Lunch rushes get pretty fast paced, but easier to deal with as time goes on.
Go in during a non-busy time. Don't look like a slob, but formal clothes are not needed. Smile at the cashier and ask if this location is hiring. They'll mumble something, ask for an application if they dont offer one. Say thank you.
LEAVE, fill it out, return the next day at a non-busy time. Smile at cashier and say, "I'd like to drop off this application, who can I follow up with?"
Manager will probably come out then, If you arent a total doofus you will get a minimum offer for crappy hours. Such is the life of the proletariat. Work, collect paycheck, experiment with food and your coworkers.
Leave food service after no more than 10 years but no less than 6 months.
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