I have been working at Bertucci's part-time (More than 3 years)
Good coworkers and good food and ok discounts it's a blast to work for the company and it has friendly services
I can't describe all the cons in 20 words cause there are only 2 cons the first is the foods expensive and not enough discounts
Advice to Management
80% discount or free meal
I interviewed at Bertucci's in August 2015.
They did 2 interviews, one with the regular manager and then the general manager. they basically ask you about yourself, what you do, if you go to school, anything that might interfere with your work schedule and that it is all. Didn't get the job though due to my availability.
Let us know if we're missing any workplace or industry recognition –