Working at Black Angus Steakhouse | Glassdoor

Black Angus Steakhouse Overview

Sherman Oaks, CA
1001 to 5000 employees
1964
Company - Private
Casual Restaurants
Unknown / Non-Applicable
Unknown

Black Angus Steakhouse Reviews

3.5
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Chris Ames
8 Ratings
  • "Hostess/ Server"

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    Former Employee - Anonymous Employee
    Former Employee - Anonymous Employee

    I worked at Black Angus Steakhouse part-time

    Pros

    Fast-paced environment, if you can get moved up to server you can make tips as hostesses hardly ever make tips, and the food is great.

    Cons

    Truly depends on what manager you have if it is a positive or negative environment. Also, sometimes the staff can be full of drama like high-schoolers.

See All 69 Reviews

Black Angus Steakhouse Interviews

Experience

Experience
70%
15%
15%

Getting an Interview

Getting an Interview
72%
14%
7%
7

Difficulty

1.8
Average

Difficulty

Hard
Average
Easy
  1.  

    Server Interview

    Anonymous Employee
    Accepted Offer
    Positive Experience
    Easy Interview

    Application

    I applied online. I interviewed at Black Angus Steakhouse.

    Interview

    First applied online. Basic information, working experience, then personality test. I called to follow up - any other manager is basically useless, especially when it comes to relaying information - so I went in with my resume asked to speak with the general manager. Gave my resume called to follow up a couple days later. She called me back and asked me if I can come in for an interview. Went had a talk in the back of restaurant. Then I was hired.

    Interview Questions

    • So, why do you want to work here?   1 Answer
See All 14 Interviews

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