Mission: Everyone in Compass Group is committed to consistently delivering superior service in the most efficient way, for the shared benefit of our customers, shareholders, and associates.
To be a world-class provider of contract foodservice and ...
I have been working at Compass Group USA full-time (More than 8 years)
Great network a lot of possibilities
if you have a crappy Senior Manger you are pretty much in a bad place for any advance
I applied online. I interviewed at Compass Group USA.
Initial phone interview was great. The person that I interacted with was friendly and inviting. I do think that working for the company will be great and I look forward to the next interview.
Fast Company has included us among the World’s 50 Most Innovative Companies! We’ve also been recognized as the number ONE Most Innovative Company in Food for offering meatless as not just a Monday tradition, stopping food waste, and doing it over 9 million times a day. http://glassdoor.com/slink.htm?key=vQNlZ
Living our Culture: Chef Matt Biga shares his experience as a Sous Chef with Morrison Healthcare. Matt has the heart of a caretaker and a strong passion for culinary, making healthcare an ideal setting to thrive in his career. Matt shares details about his experiences with Compass Group and what it's like to be a chef at a hospital.