Working at Frankie & Benny's | Glassdoor

Frankie & Benny's Overview

London, England (UK)
1001 to 5000 employees
1995
Subsidiary or Business Segment
Casual Restaurants
Unknown / Non-Applicable
Unknown
Frankie & Benny's restaurants are themed to reflect the 1950s Italian-American backstory. They are decorated in dark wood, with warm mood lighting and granite effect table tops. There are numerous artifacts in each restaurant which are in-keeping ... Read more

Frankie & Benny's Reviews

3.0
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Andy McCue
10 Ratings
  • "Okay"

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    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Cashier
    Current Employee - Cashier

    I have been working at Frankie & Benny's part-time

    Pros

    Good pay long hours goodpay

    Cons

    Long hours poor managed and ugky restrooms

See All 161 Reviews

Frankie & Benny's Photos

Frankie & Benny's photo of: Order online and let the food come to you
Frankie & Benny's photo of: Our team members make Frankie & Benny's the success it is.
Frankie & Benny's photo of: Serving up the best of Italian American cuisine
Frankie & Benny's photo of: Family friendly restaurants, it's a home from home!
Frankie & Benny's photo of: Our chefs know our dishes inside out
Frankie & Benny's photo of: Something for every mood...
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Frankie & Benny's Interviews

Experience

Experience
48%
4%
48%

Getting an Interview

Getting an Interview
59%
27%
9%
5

Difficulty

2.0
Average

Difficulty

Hard
Average
Easy
  1.  

    Waiter Interview

    Anonymous Employee in Stoke-on-Trent, England (UK)
    Accepted Offer
    Positive Experience
    Easy Interview

    Application

    I applied in-person. The process took 1 day. I interviewed at Frankie & Benny's (Stoke-on-Trent, England (UK)) in April 2017.

    Interview

    The interview was easy - What do you know about Frankie & Benny's? Do you know what kinds of food we serve? I dropped my CV in and about 3 weeks later got invited to an interview, that same day I was offered the job and accepted it.

    Interview Questions

    Negotiation

    You are on minimum wage although there are tips that get offered, the problem is if you get cash tips they will take them from you and give them to the chefs and managers. Not fair.

See All 23 Interviews

Frankie & Benny's Awards & Accolades

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