Working at Gyu-Kaku | Glassdoor

Gyu-Kaku Overview

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Tokyo (Japan)
501 to 1000 employees
Unknown
Subsidiary or Business Segment
Fast-Food & Quick-Service Restaurants
Unknown / Non-Applicable per year
Unknown

Gyu-Kaku Reviews

3.2
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Rating TrendsRating Trends
Recommend to a friend
Approve of CEO
Gyu-Kaku Owner Toshi Hayakawa
Toshi Hayakawa
16 Ratings
  • "working"

    StarStarStarStarStar
    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee

    I have been working at Gyu-Kaku full-time

    Pros

    it was fun and forgiving

    Cons

    can be hard work for some

See All 150 Reviews

Gyu-Kaku Photos

Gyu-Kaku photo of: each table has 1-2 grills
Gyu-Kaku photo of: Front
Gyu-Kaku photo of: bbq style
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Gyu-Kaku Interviews

Experience

Experience
45%
29%
26%

Getting an Interview

Getting an Interview
49%
31%
11%
6
3

Difficulty

1.9
Average

Difficulty

Hard
Average
Easy
  1. Helpful (1)  

    Server Interview

    Anonymous Employee in West Chicago, IL
    Accepted Offer
    Negative Experience
    Difficult Interview

    Application

    I applied online. I interviewed at Gyu-Kaku (West Chicago, IL) in November 2016.

    Interview

    I sent in my resume and information over the mail. I have then received an invitation for an interview over the phone. I came in the next day and had the interview before receiving the offer.

    Interview Questions

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Gyu-Kaku Awards & Accolades

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