Mission: Inspired People. Inspired Food.™
I have been working at Hormel full-time (More than 3 years)
I am in charge of how I schedule my day. People look to me for answers. The work isn't difficult. Shift between working sitting down and standing up throughout the day. Plenty of hours if I want them. Lots of flexibility. The job continues to evolve.
Weekly and annual large scale inventory. Overwhelming when you are first learning the job because there are a lot of little things you need to know.
Advice to Management
I don't believe I have any advice to give. The job is pretty well laid out right now.
I applied through a recruiter. The process took a week. I interviewed at Hormel (Austin, MN).
Awesome experience very family oriented company. Cares about its people, they are really trying to change the culture of the company and it seems to be working well. Great benefits and pay the interview is very friendly
Since the beginning, we’ve believed that social responsibility is more than giving a percentage of our profits at the end of the year. We believe that good business and good stewardship go hand in hand.
Join us on Our Food Journey™: http://glassdoor.com/slink.htm?key=vQ7dH
We’ve been recognized for category management in five areas by Progressive Grocer magazine: http://glassdoor.com/slink.htm?key=vQ2f5