I have been working at Houston's Restaurant part-time
Fun and insightful managers
Learned many new skills
The training process is rigorous
Impossible to get the biggest server sections because of people who have been working there for years
Certain side-works at the end of the night can keep you there for hours after the restaurant closes
I applied online. The process took 2 weeks. I interviewed at Houston's Restaurant (Memphis, TN) in May 2017.
Worst interview ever! The person interviewing me was very rude and abrasive. I'm glad that I did not end up working there. I would not want to waste my time.
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