Working at Island Hospitality | Glassdoor

Island Hospitality Overview

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West Palm Beach, FL
1001 to 5000 employees
Company - Private
Travel & Tourism
$500 million to $1 billion (USD) per year
White Lodging, Hersha Hospitality Trust, Pillar Hotels and Resorts

Working at Island Hospitality

Island Hospitality is a National Hotel management company with a reputation for its expertise in managing upscale extended stay, select service and full service hotels across major brands such as Marriott, Hilton, Hyatt, and Starwood.

We are an ... Read more

Mission: As the industry's preferred independent third-party hotel management company, our mission is to deliver exceptional service resulting in maximized profitability and value for our clients' assets and organization. We are committed to ... Read more

Island Hospitality Reviews

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Approve of CEO
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Jeffrey Fisher
49 Ratings
  • Helpful (2)

    "Unfair Working Environment"

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    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Front Office Manager in Westbury, NY
    Former Employee - Front Office Manager in Westbury, NY
    Doesn't Recommend
    Positive Outlook
    No opinion of CEO


    Pros depend on yourself. You have to love people and hospitality to work in a hotel, which I do, but your co-workers should also feel this way.


    Island hires people based on looks and not experience. All the managers are young and attractive and don't have real experience. They walk around like they are better than you and are unapproachable. Workers feel uncomfortable and have nowhere to turn to. Corporate cares more about the dollar they put in their pocket than about their employees well being. Not to mention their pay scale is ridiculously low. No such thing as raises. You'll get promised the world.. raises, bonus plans, incentives.. and then never follow through.

    Advice to Management

    Please follow up with your GM's in person. You can't trust a phone call. Show up without them having the time to prepare. Check on your hotels so you can really see what's going on. Conduct real evaluations. Talk to the hourly associates and see what they need and if they're happy. Even as a salaried manager, I was invisible to corporate. I had nowhere to turn when I was mistreated and reached a point where I had no choice but to quit. It was the most unprofessional work environment I've ever been a part of.

See All 121 Reviews

Island Hospitality Photos

Island Hospitality photo of: Jeff Waldt, Executive Vice President
Island Hospitality photo of: Executive TeamRoger Pollak, Jeff Waldt,
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Island Hospitality Interviews



Getting an Interview

Getting an Interview





    Dual Sales Manager Interview

    Anonymous Employee
    Accepted Offer
    Positive Experience
    Easy Interview


    The interview process was very informal. It was a simple conversation! I was even offered the job on the spot. Once I started talking with other employees though, my interview process was very different than the norm.

    Interview Questions

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Island Hospitality Awards & Accolades

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