Working at King's Seafood | Glassdoor

King's Seafood Overview

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Costa Mesa, CA
1001 to 5000 employees
Unknown
Company - Private
Casual Restaurants
$50 to $100 million (USD) per year
Unknown
This business has served hungry landlubbers for more than 60 years. King's Seafood Company operates more than 15 upscale casual-dining restaurants in Southern California, Nevada, and Arizona, including its flagship chain of King's Fish House ... Read more

King's Seafood Reviews

3.4
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Rating TrendsRating Trends
Recommend to a friend
Approve of CEO
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Sam King
18 Ratings
  • "Host"

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    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Anonymous Employee
    Former Employee - Anonymous Employee
    Recommends
    Positive Outlook
    Approves of CEO

    I worked at King's Seafood part-time

    Pros

    Great working environment and passionate management

    Cons

    none really that I can think of

See All 26 Reviews

King's Seafood Interviews

Experience

Experience
67%
33%
0%

Getting an Interview

Getting an Interview
100%

Difficulty

2.3
Average

Difficulty

Hard
Average
Easy
  1.  

    Server Interview

    Anonymous Employee in San Diego, CA
    Accepted Offer
    Neutral Experience
    Average Interview

    Application

    The process took 3+ weeks. I interviewed at King's Seafood (San Diego, CA) in June 2017.

    Interview

    Three separate interviews. Good and beverage director-assistant manager-general manager. They had me wait for quite some time. I came back the second day and was lauded for being an exceptional candidate. Offered a job but told that I must wait twenty days to begin.

    Interview Questions

See All 3 Interviews

King's Seafood Awards & Accolades

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