Working at Le Boulanger | Glassdoor

Le Boulanger Overview

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Sunnyvale, CA
201 to 500 employees
Company - Private
Restaurants, Bars & Food Services
$10 to $25 million (USD) per year
This company is in the business of baking -- and breaking -- bread. Le Boulanger operates a chain of more than 15 bakery cafés serving the San Francisco area. The fast-casual bistros offer fresh baked breads, muffins, and other baked goods in addition to a menu of ... Read more

Le Boulanger Reviews

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Recommend to a friend
Approve of CEO
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Dan Brunello
8 Ratings
  • "Great people, sad enviroment"

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Anonymous Employee in Los Altos, CA
    Former Employee - Anonymous Employee in Los Altos, CA
    Doesn't Recommend
    Negative Outlook
    Approves of CEO

    I worked at Le Boulanger full-time (More than a year)


    The people that I worked with were very pleasant and genuinely want you to do your best by helping and providing the tools to do so.


    Long days, feelings of being considered the lowest on the totem pole no matter your position. Money (even though I understand profit and expense) promised one thing then completely turn coated on the subject.

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