Working at National Beef | Glassdoor

National Beef Overview

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Kansas City, MO
5001 to 10000 employees
2003
Subsidiary or Business Segment
Food & Beverage Manufacturing
$2 to $5 billion (USD) per year
Unknown

Working at National Beef

Beef, it's what's for dinner thanks to National Beef Packing Co. (NBPC). One of the biggest US beef processor, it produces name brand boxed, case-ready, portion-controlled, and other fresh and frozen beef products for 900-plus domestic and ... Read more

National Beef Reviews

3.8
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    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Loft Operator in Saint Joseph, MO
    Current Employee - Loft Operator in Saint Joseph, MO
    Recommends
    Positive Outlook

    I have been working at National Beef full-time (More than a year)

    Pros

    Helpful, hours, the people, money, job

    Cons

    Lazy people
    Changed up a lot of things
    90 probation
    Hard work
    Cry babies

    Advice to Management

    Communcation

See All 26 Reviews

National Beef Interviews

Experience

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Getting an Interview

Getting an Interview
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  1.  

    General Laborer Interview

    Anonymous Employee in Shamokin Dam, PA
    Accepted Offer
    Positive Experience
    Easy Interview

    Application

    I applied in-person. The process took 1 day. I interviewed at National Beef (Shamokin Dam, PA) in May 2013.

    Interview

    The process was filling out and application and leaving it in a drop box. Then if you were called in you took a test and a tour of the plant. Then you are interviewed by one of the Supervisors

    Interview Questions

    • Do you think you could handle the cold?
      Do you think you can perform the work and learn the job?
      When can you start?   1 Answer
See All 2 Interviews

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