Working at Ovations Food Services | Glassdoor

Ovations Food Services Overview

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Lutz, FL
1001 to 5000 employees
2000
Subsidiary or Business Segment
Restaurants, Bars & Food Services
$100 to $500 million (USD) per year
Unknown
Let's give Ovations Food Services a round of applause for its catering and concessions. Ovations provides food-management services to convention centers, stadiums, arenas, racetracks, casinos, and fairgrounds across the US and Canada. The company is contracted ... Read more

Ovations Food Services Reviews

2.7
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Kenneth J. Young
26 Ratings
  • "Great place"

    Star Star Star Star Star
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Anonymous Employee
    Current Employee - Anonymous Employee

    I have been working at Ovations Food Services full-time

    Pros

    Great place to work great environment

    Cons

    Can't find any cons for this place

    Advice to Management

    Keep up the good work

See All 78 Reviews

Ovations Food Services Interviews

Interview Experience

Interview Experience
45%
18%
36%

Getting an Interview

Getting an Interview
50%
40%
10%

Interview Difficulty

1.7
Average

Interview Difficulty

Hard

Average

Easy
  1.  

    Line Cook Interview

    Anonymous Employee in Sanford, FL
    Accepted Offer
    Positive Experience
    Average Interview

    Application

    I applied online. The process took 2 weeks. I interviewed at Ovations Food Services (Sanford, FL) in February 2015.

    Interview

    it Started like any other interview. i was asked to pick a Day and time most convenient for me to come in and do a first interview. I Arrived promptly 10 minuets before the interview. after waiting almost an hour, i was finally able to meet with the manager and sit down in her office. She was very Professional yet surprisingly casual. The interview lasted roughly 30 minutes. i recieved a call 2 weeks later to take the position.

    Interview Questions

    • What Kind of Experience Do you Have in Concessions, Cooking, Money-Handling, and Management.   1 Answer
See All 13 Interviews

Ovations Food Services Awards & Accolades

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