Working at Pappadeaux Seafood Kitchen | Glassdoor

Pappadeaux Seafood Kitchen Overview

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Phoenix, AZ
51 to 200 employees
1967
Company - Private
Casual Restaurants
$1 to $5 million (USD) per year
Unknown
Pappadeaux Seafood Kitchen has been serving up the finest and freshest seafood around since we opened our doors in 1986. We are all things ‘fresh and festive’ with an energetic atmosphere, authentic flavors and great service. Enjoy the finest Louisiana-style ... Read more

Pappadeaux Seafood Kitchen Reviews

3.4
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Christopher and Harris Pappas
165 Ratings
  • "Love!!"

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    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Server Trainer/Bartender
    Current Employee - Server Trainer/Bartender

    I have been working at Pappadeaux Seafood Kitchen full-time (More than 3 years)

    Pros

    Money, atmosphere, scheduling, coworkers and location

    Cons

    Clientele
    Tips
    Hours
    Barely any breaks

See All 441 Reviews

Pappadeaux Seafood Kitchen Photos

Pappadeaux Seafood Kitchen photo of: Banquet Room
Pappadeaux Seafood Kitchen photo of: Pappadeaux Seafood Kitchen
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Pappadeaux Seafood Kitchen Interviews

Experience

Experience
86%
13%
1%

Getting an Interview

Getting an Interview
79%
11%
10%

Difficulty

2.2
Average

Difficulty

Hard
Average
Easy
  1.  

    Waiter Interview

    Anonymous Employee in Arlington, TX
    Accepted Offer
    Positive Experience
    Difficult Interview

    Application

    I applied in-person. The process took 1 day. I interviewed at Pappadeaux Seafood Kitchen (Arlington, TX) in January 2011.

    Interview

    very good interveww they know exactly what they are looking for they have a very well laid out program with serious training you must know the menu front to back before you are released to the floor

    Interview Questions

    • how hard to you intend to work how many hours can you put in   Answer Question
See All 87 Interviews

Pappadeaux Seafood Kitchen Awards & Accolades

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