Lots of fun to work with, treats staff really well (No PB+J staff meal policy). Great compensation, and 5 hr minimum per job. Delicious food, beautiful design.
The work can be pretty grueling on occasion, especially for larger events with time restrictions. Design elements require lots of care and training for correct set-up & handling.
Advice to Management
Invest in your employees through training more carefully + often. Take care of the loyal ones who work hard and they'll stick around longer. Happy waiters, happy clients.
I applied in-person. The process took a week. I interviewed at Pinch Food Design (New York, NY).
Send resume by email and got a reply in a day.
I schedule an interview with the recruiter and waited for a week and get an email that I was accepted. Everything was pretty standard. Nothing too difficult actually.
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