Working at Red Robin | Glassdoor

Red Robin Overview

Greenwood Village, CO
10000+ employees
1969
Company - Public (RRGB)
Restaurants, Bars & Food Services
$1 to $2 billion (USD) per year
The first Red Robin restaurant opened in Seattle, Washington in September 1969 near the University of Washington campus, and it served incredible burgers that people had not seen or tasted before. As word spread of the small restaurant with the insanely delicious gourmet ... Read more

Mission: We take pride in crafting craveable burgers, welcoming experiences and genuine connectionsfor everyone who comes into our Red Robin.
Yummm!

Company Updates

  • Dan Ritter started his journey working in the field and has since moved to the Home Office as a Restaurant Back Office Systems Specialist Read more about his story here: http://glassdoor.com/slink.htm?key=vQeo5

    Red Robin Careers

    Extraordinary People of Red Robin: we are dedicated to making Red Robin a place of continual development - providing limitless opportunities to those who will dedicate themselves in return. Dan...

  • Warm welcome to another new restaurant opening its doors this week in Brighton, CO! Big thanks to everyone that made this possible!

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Red Robin – Why Work For Us?


Founded in 1969, Red Robin is a casual dining restaurant chain focused on serving an imaginative selection of high quality Gourmet Burgers in a family-friendly atmosphere. Our Gourmet Burgers are created with fresh, high quality ingredients and all served with bottomless fries (that means all-you-can-eat), as well as many other items including salads, soups, appetizers, entrees, desserts, and our signature Mad Mixology specialty beverages. We currently have 500+ restaurants across the United States and Canada, which include both corporate owned locations and those operating under franchisee or license agreements.

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Our core “B.U.R.G.E.R.” values drive our success and ensure that Team Members & Guests are Better for Being Here.

We celebrate and reward our Managers by offering a variety of benefits along with a "no ceiling" philosophy in bonus potential.

What more could you ask for!

  • Restaurant expansion - We are growing!
  • Career growth opportunities
  • Amazing culture and support structure
  • Base, bonus and benefits package
  • Quality of life career programs

So join Red Robin TODAY to make the ordinary extraordinary and the mundane fun!

Red Robin Reviews

3.2
StarStarStarStarStar
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Recommend to a friend
Approve of CEO
Red Robin CEO Denny Post
Denny Post
88 Ratings
  • "Okay for entry-level"

    StarStarStarStarStar
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Hostess in Tacoma, WA
    Former Employee - Hostess in Tacoma, WA
    Recommends
    Neutral Outlook
    Approves of CEO

    I worked at Red Robin part-time (More than a year)

    Pros

    Great food, good encounters, easy job.

    Cons

    Can be very stressful, must be great at being patient and be able to constantly be on your feet.

    Advice to Management

    Listen to your employees more.

See All 1,205 Reviews

Red Robin Photos

Red Robin photo of: New restaurant opening team
Red Robin photo of: Denver Kids holiday donation drive by our corporate team
Red Robin photo of: Denver Kids holiday donation drive by our corporate team
Red Robin photo of: At our recent leadership conference in Punta Cana, Ron was honored as our Multi-unit Operator of the Year! Congrats on being the best of the best, Ron!
Red Robin photo of: Here’s some of our Northeast Assistant GM’s during their training and development event this week. Way to go team!
Red Robin photo of: Our Recruiting & Operations teams are taking part in the 100k Opportunities Initiative Job Fair event today in Los Angeles.
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Red Robin Interviews

Experience

Experience
71%
14%
13%

Getting an Interview

Getting an Interview
51%
33%
10%
2
1
0

Difficulty

1.9
Average

Difficulty

Hard
Average
Easy
  1. Featured Interview

    Helpful (2)  

    Assistant General Manager Interview

    Anonymous Employee in Columbia, SC
    Accepted Offer
    Positive Experience
    Easy Interview

    Application

    I applied online. The process took 2+ weeks. I interviewed at Red Robin (Columbia, SC).

    Interview

    Very professional phone interview with relevant, pertinent questions. Face to face interview with the ROD. "Day in the life" which allows you to see if you're a good fit for the team and they're a good fit for you along with a final interview with the home store General Manager.

    Interview Questions

    • Standard operating procedure questions pertaining to restaurant management. This was followed by personal accomplishments, vision for the future, conflict resolution issues and core values.   Answer Question

    Negotiation

    No negotiation necessary as the offer was above and beyond what was originally discussed.

See All 250 Interviews

Red Robin Awards & Accolades

  • Workplace Legacy Award, TDn2K, 2017
  • WFF Soar Award, Women's Foodservice Forum, 2017
  • Top Work Places, The Denver Post, 2014
  • Top Work Places, The Denver Post, 2013
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