Working at Restaurant From Scratch | Glassdoor

Restaurant From Scratch Overview

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Mountain View, CA
1 to 50 employees
Unknown
Company - Private
Casual Restaurants
Less than $1 million (USD) per year
Unknown

Restaurant From Scratch Reviews

2.6
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  • "Be prepared to lose your social life."

    StarStarStarStarStar
    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Current Employee - Bartender in San Jose, CA
    Current Employee - Bartender in San Jose, CA
    Doesn't Recommend
    Positive Outlook

    I have been working at Restaurant From Scratch full-time

    Pros

    RFS has a relaxed atmosphere as far as coworkers go. 50% off of food at any of their locations.

    Cons

    Upper management runs the shifts as lean as possible. Tough to get days off since they only carry enough people to barely cover shifts. If someone calls out sick, its a double workload. Work life balance fell through the floor after working here

    Owner has exploited every loophole in the ACA to give as little benefits as possible.

    Advice to Management

    Hire more staff! 12 front of house staff (bussers, servers, bartenders totaled) doesnt give us enough time for anything outside of work.

See All 3 Reviews

Restaurant From Scratch Interviews

Experience

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Getting an Interview

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  1.  

    Server Interview

    Anonymous Employee in Salt Lake City, UT
    Accepted Offer
    Neutral Experience
    Easy Interview

    Application

    I applied online. I interviewed at Restaurant From Scratch (Salt Lake City, UT) in July 2015.

    Interview

    I found the ad on Craigslist. He asked me when I could start. There was absolutely no training or instruction. I had to just pick it up as I went. Needless to say, the first few days were very stressfull.

    Interview Questions

    • They hardly asked anything about me. It was quite strange.   Answer Question
See All 1 Interviews

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